FOOD AND BEVERAGE INDUSTRY MARKETING PRACTICES AIMED AT CHILDREN: DEVELOPING STRATEGIES FOR PREVENTING OBESITY AND DIABETES
75
lượt xem 6
download
lượt xem 6
download
Download
Vui lòng tải xuống để xem tài liệu đầy đủ
A synthesis of the material presented at the convening and the points made during discussion have led to the development of the recommendations for change listed above. Researchers should simultaneously pursue agendas that both inform potential intervention strategies and examine the link between food marketing and obesity. Advocates can examine current policies including the FCC and FTC regulatory environments in order to pursue policy options and advertising regulations for television and digital media. The public’s commitment is needed to accomplish these goals. A wide variety of audiences...
Chủ đề:
Bình luận(0) Đăng nhập để gửi bình luận!
CÓ THỂ BẠN MUỐN DOWNLOAD