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Process hygiene control in beer production and dispensing

Chia sẻ: Sfafsa Aff | Ngày: | Loại File: PDF | Số trang:108

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During dry seasons when the surface water disappears and the vegetation dries up, camels have to be watered from subterranean sources such as man made water holes, old wells etc. In highly arid areas as in Eastern Africa, watering camels in dry season is a very time consuming and arduous job since water has to be lifted bucket by bucket from several metres deep wells. However, in various countries, state agencies are providing more water-holes, deep bore holes (tube wells) with motor or wind driven pumps and supply of water through large tankers when there is a prolonged drought. Camel...

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Nội dung Text: Process hygiene control in beer production and dispensing

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