Cost accounting

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  • (BQ) Part 1 book "Fundamentals of cost accounting" has contents: Cost accounting - information for decision making; cost concepts and behavior; fundamentals of cost volume profit analysis; fundamentals of cost analysis for decision making; cost estimation; fundamentals of product and service costing.

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  • (BQ) Part 1 book "Cost accounting" has contents: Introduction to cost and management accounting in a global business environment, introduction to cost management systems, organizational cost flows, job order costing, process costing,...and other contents.

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  • (BQ) Part 2 book "Cost accounting" has contents: The master budget, capital budgeting, financial management, innovative inventory and production management techniques, emerging management practices, responsibility accounting and transfer pricing in decentralized organizations,...and other contents.

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  • (BQ) Chapter 1 - Cost accounting: Information for decision making. After studying this chapter you should be able to: First, describe the way managers use accounting information to create value in organizations. Second, distinguish between the uses and users of cost accounting and financial accounting information. Third, explain how cost accounting information is used for decision making and performance evaluation in organizations.

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  • (BQ) Chapter 18: Performance measurement to support business strategy. As we noted at the beginning of chapter 1, the goal of cost accounting is to help managers maximize value creation in organizations. In this chapter, we introduce methods and measures links performance measures to business strategy.

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  • (BQ) Part 1 book "Principles of cost accounting" has contents: Introduction to cost accounting, accounting for materials, accounting for labor, accounting for factory overhead, process cost accounting—general procedures.

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  • (BQ) Part 2 book "Principles of cost accounting" has contents: Cost analysis for management decision making, cost accounting for service businesses and the balanced scorecard, the master budget and flexible budgeting,...and other contents.

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  • (BQ) Part 1 book "Management and cost accounting" has contents: Introduction to management accounting, an introduction to cost terms and concepts, cost assignment, accounting entries for a job costing system, process costing, capital investment decisions - appraisal methods,...and other contents.

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  • (BQ) Part 2 book "Management and cost accounting" has contents: The budgeting process, management control systems, divisional financial performance measures, transfer pricing in divisionalized companies, strategic cost management,...and other contents.

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  • (BQ) Part 1 book "Fundamentals of cost accounting" has contents: Cost accounting - Information for decision making; cost concepts and behavior; fundamentals of cost analysis for decision making; cost estimation; fundamentals of product and service costing,...and other contents.

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  • (BQ) Part 2 book "Cost accounting - Foundations and evolutions" has contents: Introduction to cost management systems; responsibility accounting, support department cost allocations, and transfer pricing; managing costs and uncertainty; implementing quality concepts; inventory and production management,...and other contents.

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  • (BQ) Part 1 book "Cost accounting - Foundations and evolutions" has contents: Introduction to cost accounting, cost terminology and cost behaviors, predetermined overhead rates, flexible budgets, and absorption variable costing, job order costing, process costing, standard costing and variance analysis,...and other contents.

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  • (BQ) Part 1 book "Fundamentals of cost accounting" has contents: Activity-Based costing, fundamentals of cost management, service department and joint cost allocation, fundamentals of management control systems, planning and budgeting, fundamentals of variance analysis, transfer pricing,...and other contents.

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  • (BQ) Part 1 book "Cost accounting - A managerial emphasis" has contents: The manager and management accounting, an introduction to cost terms and purposes, job costing, activity based costing and activity based management, master budget and responsibility accounting, inventory costing and capacity analysis,...and other contents.

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  • (BQ) Part 2 book "Cost accounting - A managerial emphasis" has contents: Decision making and relevant information, pricing decisions and cost management, process costing, management control systems, transfer pricing, and multinational considerations, performance measurement, compensation, and multinational considerations,...and other contents.

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  • (BQ) Part 2 book "Advanced financial accounting" has contents: Business combinations and goodwill, investments and groups, associates and joint ventures, overseas involvement, expansion of the annual report, capital reorganisation, reduction and reconstruction, accounting for price changes, current cost accounting,...and other contents.

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  • (BQ) Chapter 2: Cost concepts and behavior. Chapter 2 covers cost concepts and behavior. You want to be certain that you have a thorough understanding of these concepts before going forward. Understanding of the concepts in Chapter 2 is critical for success in this course.

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  • (BQ) Chapter 3: Fundamentals of cost-volume-profit analysis. In order to be a well prepared leader and manager, one must have a systematic method of analyzing the ever changing environment. Chapter 3 focuses on how decision-makers analyze changes in the volume of sales.

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  • (BQ) Chapter 4: Fundamentals of cost analysis for decision making. Now that you are comfortable with CVP analysis and the impact of fixed versus variable costs, we can extend the concepts and apply the theories to a multitude of business conditions.

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  • (BQ) Chapter 5: Cost estimation. When managers make decisions they need to compare the costs (and benefits) among alternative actions. In this chapter, we discuss how to estimate the costs required for decision making.

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