Xem 1-9 trên 9 kết quả Food remedies
  • While there is life--and fruit--there is hope. When this truth is realised by the laity nine hundred and ninety-nine out of every thousand professors of the healing art will be obliged to abandon their profession and take to fruit-growing for a living. Many people have heard vaguely of the "grape cure" for diseases arising from over-feeding, and the lemon cure for rheumatism, but for the most part these "cures" remain mere names. Nevertheless it is almost

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  • The percent literate in the SEC is substantially higher than indicated for the population 60 and over in the 1998 census. This largely reflects a process of cohort succession through which persons who were 54-59 in 1998, and thus not part of the 60+ population at that time, aged into the 60 and over population by 2004 while at the same time some persons who were 60 or over in 1998 died, especially among the oldest age groups. Since literacy was generally increasing over time in Cambodia, the average literacy level of younger cohorts who moved into the...

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  • Why indeed? You’ve done alright so far. But wouldn’t you like to do better? In truth, it’s not really a matter of worry, more a case of having concerns. While it would be daft to assume this twenty-first century lifestyle is going to kill us all, it would be equally misguided to think we can live to our fullest potential without putting a bit of effort into how we do it. And if you’ve got as far as picking this book up and opening it you are probably almost as aware of this as we are.

    pdf386p crius75 07-01-2013 22 4   Download

  • In recent years water quality problems have attracted increasing attention from authorities and communities throughout the world, especially in developing countries but also in countries in transition from centrally planned economies to market economies. In the latter, previously neglected aspects of environmental protection are now becoming a major obstacle for further and sustainable economic and social development.

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  • There is another aspect of uncertainty that surfaces as a potential threat to con- sistent supply and that is the "food versus industrial" use of crops in the future. One side of the debate is the shortage of supply theory. "How can agriculture feed a burgeoning population and supply raw materials for consumer goods?" "Won't crops used for feed-stocks be redirected to the food supply in times of world famine or drought?" Good questions. However, the implied assumption is that we have a choice.

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  • This report therefore proposes a regulatory system based on the principle that individuals and organisations must not act in a way where the purpose or effect is to promote an unhealthy food product to individuals under the age of 16. This should be a statutory system enshrined in law, not a voluntary industry code. The proposed law prohibits all marketing whose purpose or effect is to promote unhealthy food to children.

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  • Categories are aggregated by Ad Age from TNS classifications as follows (not comprehensively): Automotive includes manufacturers and dealerships; Retail includes discount department & variety stores, department stores, retail, shopping centers & catalog showrooms; Telecom, internet services and ISP includes telephone companies (wireless, local and long distance), internet service providers, web designers, communications networks, telephone equipment, and offline internet support; Medicines & proprietary remedies: Pharmaceutical houses, medicines & proprietary remedies, fitness, eyeglasses, ...

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  • A variety of factors influence the prevalence and duration of breast-feeding. The Twenty-seventh World Health Assembly, in 1974, noted the general decline in breast-feeding in many parts of the world, related to sociocultural and other factors including the promotion of manufactured breast-milk substitutes, and urged "Member countries to review sales promotion activities on baby foods to introduce appropriate remedial measures, including advertisement codes and legislation where necessary".1 The issue was taken up again by the Thirty-first World Health Assembly in May 1978.

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  • We briefly introduce the most common lysosomal storage disorder, Gau-cher disease, concisely describe the Food and Drug Administration approved strategies to ameliorate Gaucher disease, and then outline the emerging pharmacologic chaperone strategy that offers the promise to remedy this malady.

    pdf7p media19 04-03-2013 11 1   Download

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