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Heating equipment

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  • Part 2 book "Coulson richardson's chemical engineering (Vol 6: Chemical engineering design)" includes content: Equipment selection, specification and design, separation columns (distillation, absorption and extraction), heat transfer equipment, mechanical design of process equipment, general site considerations.

    pdf639p muasambanhan09 12-03-2024 0 0   Download

  • Part 1 book "Chemical process equipment - Selection and design" includes content: Introduction capitulo; flowsheets capitulo; process control capitulo; drivers for moving equipment; transfer solids; flow of fluids; fluid transport equipment; heat transfer and heat eschangers; dryers and cooling towers; mixing and agitation; solid liquid separation; desintegration, agglomeration and size separation of particulate solids.

    pdf389p muasambanhan09 12-03-2024 0 0   Download

  • Part 1 book "Chemical process equipment" includes content: Introduction, flowsheets, process control, drivers for moving equipment, solid–liquid separation, mixing and agitation, dryers and cooling towers, heat transfer and heat exchangers, transfer of solids, flow of fluids, fluid transport equipment.

    pdf367p muasambanhan09 12-03-2024 0 0   Download

  • Part 2 book "Chemical engineering design - Principles, practice and economics of plant and process design" includes content: Optimization in design; plant design; equipment selection, specification, and design; design of pressure vessels; design of reactors and mixers; separation of fluids; separation columns distillation, absorption, and extraction; specification and design of solids handling equipment; heat transfer equipment; transport and storage of fluids.

    pdf782p muasambanhan08 01-03-2024 1 1   Download

  • Part 3 book "Chemical engineering design - Principles practice and economics of plant and process design" includes content: Heat transfer equipment, mechanical design of process equipment, general site considerations.

    pdf453p muasambanhan08 01-03-2024 4 0   Download

  • Part 2 book "Chemical engineering (Vol 1 - An introduction to chemical engineering design)" includes content: Separation columns (distillation and absorption), heat transfer equipment, mechanical design of process equipment, general site considerations.

    pdf447p muasambanhan08 01-03-2024 1 1   Download

  • Part 1 book "The organic chem lab survival manual - A student’s guide to techniques" includes content: Safety first, last, and always; keeping a notebook; interpreting a handbook; jointware; microscale jointware; other interesting equipment; pipet tips; syringes, needles, and septa; clean and dry; drying agents; on products; the melting point experiment; recrystallization; recrystallization - microscale; extraction and washing; extraction and washing - microscale; sources of heat.

    pdf169p muasambanhan07 08-02-2024 1 0   Download

  • Ebook "Handbook of food processing equipment (Second edition)" overs the design of food processing equipment based on key unit operations, such as heating, cooling, and drying. In addition, mechanical processing operations such as separations, transport, storage, and packaging of food materials, as well as an introduction to food processes and food processing plants are discussed.

    pdf781p lamquandat 28-12-2023 2 2   Download

  • Ebook "Peptidomics: Methods and strategies" describes protocols for basic state-of-the-art approaches in the field of peptidomics. Most of these approaches are independent of the instruments used for analysis and can easily be adapted for equipment that is available in a typical proteomics facility. Chapters detail many of the basic techniques used to detect and identify peptides, methods for the relative quantitation of peptides between samples using isotopic labels or label-free approaches, and biological species as well as sample types.

    pdf423p lucchinguyen 28-12-2023 4 2   Download

  • Part 3 book "Handbook of food process design" includes content: Size reduction process design, irradiation process design, design for high pressure processing, microwave and radio frequency heating processes for food, design of ohmic heating processes, design of equipment for pulsed electric field processing, process design involving ultrasound,...and other contents.

    pdf582p oursky10 07-12-2023 2 2   Download

  • "Standard Specification for Alloy Steel Forgings for Pressure and High-Temperature Parts" covers ferritic steel forgings for boilers, pressure vessels, high-temperature parts, and associated equipment. Forgings made of steel grades listed in Specification A335/A335M, may also be ordered under this specification. The chemical, tensile, heat treatment, and marking requirements of Specification A335/A335M shall apply, except the forging shall conform to the chemical requirements of Tables 1 and 2 of Specification A335/A335M only with respect to heat analysis.

    pdf8p hth_hn_vn 10-12-2023 8 2   Download

  • "Standard Specification for Carbon Steel Forgings for Pressure Vessel Components" covers four grades of carbon steel forgings for boilers, pressure vessels, and associated equipment. Supplementary requirements are provided for use when additional testing or inspection is desired. These shall apply only when specified individually by the purchaser in the order.

    pdf5p hth_hn_vn 10-12-2023 2 2   Download

  • This specification covers carbon, low-alloy, highstrength low-alloy, and alloy steel hot-rolled floor plates for flooring, stairways, transportation equipment, and general structural purposes. While it is generally provided in the as-rolled condition, floor plate also may be provided in the heat-treated condition, depending on the material specification. Rolled floor plates have raised figures at regular intervals on one surface of the plate.

    pdf10p hth_hn_vn 10-12-2023 3 3   Download

  • Continued part 1, part 2 of ebook "Commercial energy auditing reference handbook (3rd edition)" provides readers with contents including: general information; mechanical systems; motors and electrical information; combustion equipment and systems; compressed air; fan and pump drives; lighting; envelope information; domestic water heating; weather data; pollution and greenhouse gases; formulas and conversions; water efficiency; using feedback for energy management;...

    pdf725p mocthanhdao0210 20-11-2023 5 2   Download

  • Continued part 1, part 2 of ebook "The car care book" provides readers with contents including: Chapter 9 - Suspension and steering; Chapter 10 - Heating, air conditioning, and optional equipment; Chapter 11 - Your maintenance program; Chapter 12 - A look at repairs; Chapter 13 - The repair-it/replace-it decision; Chapter 14 - Buying tips for parts and insurance; Chapter 15 - Buying a new car; Chapter 16 - Leasing; Chapter 17 - Electric and hybrid cars;...

    pdf229p dangsovu 20-10-2023 5 4   Download

  • Part 1 of ebook "Cooking essentials for the new professional chef: The food and beverage institute" provides readers with contents including: introduction to the profession; the foodservice professional; the professional chef; food and kitchen safety; nutrition and healthy cooking; equipment identification; the raw ingredients; cooking in the professional kitchen; mise en place; soups; sauces; dry-heat cooking methods; moist-heat and combination cooking techniques; charcuterie and garde-manger; baking and pastry;...

    pdf478p lytamnguyet 04-08-2023 6 2   Download

  • Ebook Mechanical engineers’ handbook - Volume 4: Energy and power (Fourth Edition) – Part 1 includes contents: Chapter 1 thermophysical properties of fluids; chapter 2 mechanics of incompressible fluids; chapter 3 thermodynamics fundamentals; chapter 4 exergy analysis, entropy generation minimization, and the constructal law; chapter 5 heat transfer fundamentals; chapter 6 temperature measurement; chapter 7 heat flux measurement; chapter 8 furnaces; chapter 9 heat exchangers, vaporizers, and condensers; chapter 10 heat pipes; chapter 11 air heating; chapter 12 cooling electric equipment; ch...

    pdf648p haojiubujain03 09-08-2023 9 2   Download

  • This study aims to study pleating techniques, testing papers, and several polyester fabrics to form pleats under paper mold pressing by the manual heatpressing method with three types of heat-pressed equipment such as steam iron, oven, and homemade heated box.

    pdf14p viharry 14-12-2022 31 3   Download

  • This study aims to develop a novel water-cooled device that increases heat transfer performance while inhibiting the increase of pumping power for next-generation electronic equipment. Our previous reports have reported that the combination of the pulsating flow, which is the unsteady flow that the supply flow rate is periodically changed likes a blood in the body of human beings, and the rib has higher cooling efficiency.

    pdf4p viwilliamleiding 10-12-2021 10 1   Download

  • Gas conditioning and processing: Volume 2. The equipment modules - Part 1 present the content: separation equipment, fundamental of rate processes, heat transfer, pums, compressors, refrigeration systems, ammonia absorption system, detemination of the enthalpies, compressor power requirements, hydraulic power recovery expanders,...

    pdf283p bachkhinhdaluu 03-12-2021 13 0   Download

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