Microbiological properties

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  • Antimicrobial properties of shiitake mushrooms (Lentinula edodes) Sir, The shiitake mushroom, Lentinula edodes (Berk.) Sing, is a culinary delicacy and has traditionally been used as medicine in Asia dating back over 2000 years. Shiitake mushrooms contain protein, lipids (primarily linoleic acid), carbohydrates, fibre, minerals, vitamins B1, B2 and C, and ergosterol, the D provitamin [1].

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  • Freezing is one of the oldest and most commonly used means of food preservation. It has been known to be an extremely effective means of preserving food for extended periods since Paleolithic and Neolithic times, when man used ice and snow to cool food. The cooling effect of salt and ice was first publicly discussed in 1662 by the chemist Robert Boyle, but this technology was certainly known in Spain, Italy and India in the sixteenth century.

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  • Microbiological method to detect antimicrobial compounds in shrimp has been adapted and standardized based on the principle of "Kidney Test" of Belgium. The purpose of this study was to adapt the method "Kidney Test" of Belgium to detect three groups ...

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  • There are many excellent texts available which cover the fundamentals of food engineering, equipment design, modelling of food processing operations etc. There are also several very good works in food science and technology dealing with the chemical composition, physical properties, nutritional and microbiolog- ical status of fresh and processed foods. This work is an attempt to cover the middle ground between these two extremes.

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  • BACHELOR OF ARTS Chinese, Classical Studies, Defence Studies, Economics, Education, Educational Psychology, English, Environmental Studies, Geography, History, Japanese, Linguistics, Māori Studies, Mathematics, Media Studies, Philosophy, Politics, Psychology, Social Anthropology, Social Policy, Sociology, Spanish, Statistics.

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  • At present, gamma irradiation has yet to be used in the processing of tissue allografts by all tissue banks. The Massachusetts General Hospital Tissue Bank inBoston—set up in 1990 by the pioneerDrHenry J.Mankin—is still a surgical tissue bank employing sterile procurement and processing techniques, but not gamma irradiation (Mankin was succeeded by Dr William Tomford). Similarly, in Latin America, the Musculoskeletal Tissue Bank in Latin Hospital, Buenos Aires, Argentina, set up by another famous pioneer Dr Ottolenghi (now run by Dr Musculo), is also a surgical tissue bank.

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