Xem 1-6 trên 6 kết quả Starch granule
  • Susceptibility of annealed starches to hydrolysisbya-amylase and glucoamylase has many contents: preparation of annealed starch, enzymatic hydrolysis of starch granules, apparent amylose content, starch morphology, thermal properties, x-ray diffraction, enzymatic hydrolysis of starch granules,...

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  • Research in starch biosynthesis is likely to have a great impact on agriculture and industry in coming years. Although the original purpose of research into starch synthesis was not industrial application, it is an example of how science, while trying to answer fundamental questions, may lead to the manipulation of nature for beneficial purposes. Although the basic studies of starch synthesis were carried out in England during the 1940s, and led to the discovery of phosphorylase and Q-enzyme (branching enzyme), the basis of our modern ideas originated in Argentina from the work of Luis F.

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  • Starch defines a semicrystalline polymer made of two different polysaccharide fractions. The A- and B-type crystalline lattices define the distinct structures reported in cereal and tuber starches, respectively. Amylopectin, the major fraction of starch, is thought to be chiefly responsible for this semicrystalline organization while amylose is generally considered as an amorphous polymer with little or no impact on the overall crystalline organization.

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  • Starch-active enzymes often possess starch-binding domains (SBDs) medi-ating attachment to starch granules and other high molecular weight sub-strates. SBDs are divided into nine carbohydrate-binding module (CBM) families, and CBM20 is the earliest-assigned and best characterized family.

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  • In plants and green algae, several starch synthase isozymes are responsible for the elongation of glucan chains in the biosynthesis of amylose and amy-lopectin. Multiple starch synthase isozymes, which are classified into five major classes (granule-bound starch synthases, SSI, SSII, SSIII, and SSIV) according to their primary sequences, have distinct enzymatic properties.

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  • USV c/o CT TNHH DP MINH HIỀN Viên nén 5 mg : vỉ 10 viên, hộp 10 vỉ. Viên nén 10 mg : vỉ 10 viên, hộp 10 vỉ. THÀNH PHẦN cho 1 viên Enalapril maleate 5 mg Tá dioxide, dược: starch, colloidal talc, silicone dimethicone, lactose microcrystalline cellulose, granule, sodium starch glycollate. cho 1 viên Enalapril maleate 10 mg Tá dioxide, dược: starch, colloidal talc, silicone dimethicone, lactose microcrystalline cellulose, granule, sodium starch glycollate.

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