Xem 1-20 trên 28 kết quả Vegetarian
  • Quick and Easy Chinese Vegetarian Cooking with Jim - Tài liệu tham khảo về bí quyết nấu ăn chay của Trung Quốc

    pdf0p thanhansadec 11-08-2010 139 71   Download

  • Now in paperback, Linda McCartneys World of Vegetarian Cooking presents international menus that follow in the healthful and delicious tradition of the bestseller Lindas Kitchen. Linda McCartneys World of Vegetarian Cooking uncovers the pleasure of eating fresh vegetables and other meat-free foods beautifully cooked and imaginatively prepared with the herbs and spices of countries around the world. From Green Jade Soup from China to Asparagus and Herb Risotto from Provence, the 260 recipes include distinctive ingredients from Europe, Mexico, Asia, India, and North America.

    pdf73p possibletb 23-11-2012 44 21   Download

  • Are you considering a vegetarian diet for yourself or your family? Wondering if it's safe and how you'll get the right amount of nutrients? This authoritative guide has all the answers you need about living vegetarian, featuring healthful advice as well as delicious dishes involving vegetables, fruits, grains, and dairy.

    pdf386p possibletb 23-11-2012 31 18   Download

  • Appetizers and light meals, eat your vegetables, how vegetarianism is practiced, how to get your protein and other nutrients, source guide for unusual ingredients,... As the main contents of the document "New Vegetarian". Invite you to consult the text book for more documents serving the academic needs and research.

    pdf145p zodiac1710 14-10-2015 13 5   Download

  • Anatomy offers few clues as to what the human diet should be, a vegetarian diet is key to good health, teen vegetarians need to be aware of nutrition pitfalls, it is possible to be a conscientious carnivore, there is no such thing as guilt free meat,... is the main content of the book "Vegetarianism". Invite you to consult the text book for more documents serving the academic needs and research.

    pdf105p zodiac1710 14-10-2015 7 3   Download

  • Historical records of ancient times reveal that each nation passes through well-defined dietary stages. When the nation is young and struggling to develop, the people are generally poor and the diet is frugal, consisting chiefly of plant foods. As the nation becomes well established and its people prosper, animal foods become more plentiful. Thus, the interest in vegetarian dietaries has waxed and waned through the centuries. Historians have noted that, in times of plenty, interest in such diets has been low, while during periods of famine, the reverse has been true.

    pdf576p cronus75 14-01-2013 13 2   Download

  • Tham khảo tài liệu 'what do you think the value of beinga vegetarian?', ngoại ngữ, kỹ năng viết tiếng anh phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả

    pdf5p sms222 18-08-2011 96 13   Download

  • Tham khảo tài liệu 'what do you think the value ofbeing a vegetarian?', ngoại ngữ phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả

    pdf5p yahoo000 22-08-2011 36 11   Download

  • "I was pleased with the book of vegetarian breakfast recipes from this author, so I thought I'd give the dinner recipes a shot too. Linda Roberts does not disappoint- these are some of the best vegetarian recipes I've found..."- Ms. Ede "This kindle cookbook is one of the best I have seen... If you are looking for vegetarian cookbook, give this one a try. You will not be disappointed"

    pdf157p possibletb 22-11-2012 36 10   Download

  • Tuyển tập báo cáo các nghiên cứu khoa học quốc tế ngành y học dành cho các bạn tham khảo đề tài: Proximal myopathy in lacto-vegetarian Asian patients responding to Vitamin D and calcium supplement therapy - two case reports and review of the literature...

    pdf3p thulanh26 08-12-2011 20 3   Download

  • Ah, the joy of it! I hope you enjoy these recipes, all taken from various books and the internet. I must apologise for anyone who doesn't get credit for their recipes – I tried, but many of recipes' sources are lost in time and space. How to use this book? I would recommend marking with a pencil all the recipes that you try, grading them out of ten and making notes such as 'too watery', 'too much salt', which will help if making them again.

    pdf172p possibletb 23-11-2012 21 3   Download

  • I was a closet meat eater, a vegetarian trying not to get caught with a pork chop, beef patty, or chicken sausage in my hand. Now I am a fl exitarian and don’t have to wear a scarlet letter for eating a little red meat. I want to be a vegetarian because of the countless health benefi ts. I also want to enjoy backyard barbecue hamburgers in the summertime, hot dogs at a Cubs baseball game, Grandma’s pork roast made with love, my father-in-law’s beef chili, Mom’s perfectly seasoned steak grilled to perfection by Dad, and Th anksgiving turkey....

    pdf304p bimap_5 30-12-2012 9 2   Download

  • The Advantages Of Being A Vegetarian © Wings Of Success Page 1 of 1 .The Advantages Of Being A Vegetarian DISCLAIMER AND TERMS OF USE AGREEMENT: (Please Read This Before Using This Report) This information is not presented by a medical practitioner and is for educational and informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

    pdf107p addition1122 26-04-2013 10 1   Download

  • Spirulina is a Microalgae that can be consumed by humans and animals. It is usually taken by humans as a nutritional supplement and is made primarily from two species of cyanobacteria: Arthrospira platensis and Arthrospira maxima. Arthrospira is cultivated worldwide; used as a dietary supplement as well as a whole food; and is available in tablet, flake and powder form. It is also used as a feed supplement in the aquaculture, aquarium and poultry industries.

    ppt36p nguyentainang1610 15-03-2010 174 90   Download

  • Busy vegans, rejoice! award-winning husband and wife chefs/authors Reinfeld and Murray present 150 delicious, easy-to prepare recipes for everyday vegan cooking—all dishes that can be prepared in a half-hour. Sections include The Lighter Side of Life: Smoothies & Satiating Beverages; Snacks, Pick Me Ups & Kids’ Favorites; Lunches: Wraps, Rolls, Bowls, and More; Extraordinary Salads; Sumptuous Soups; Small Plates: Appetizers, Side Dishes, Light Dinners; Wholesome Suppers; Guilt-Free Comfort Food: Healthy Translations of Old Stand-bys; and Divine Desserts...

    pdf377p possibletb 23-11-2012 42 20   Download

  • Increasing numbers of people--including actress Drew Barrymore, pop star Moby, and actor Alec Baldwin--are embracing veganism, a lifestyle that entails avoiding all animal-based products and behaving ethically and conscientiously within our surroundings. In The Vegan Sourcebook, long-time activist Joanne Stepaniak further explores and illuminates the principles and practical aspects of compassionate living.

    pdf370p possibletb 23-11-2012 31 13   Download

  • This group constitutes the majority of dietary antioxidants (and also of secondary plant metabolites). Plants typically produce polyphenols as a defence against herbivores and various stresses in general. It is estimated that in Westernized countries, polyphenol intake is approx. 0.4-1g/d and capita (reviewed by Bouayed and Bohn, 2010), with higher intake for persons following a vegetarian diet. Food sources that are especially rich in polyphenols include, among others, potato, plums, leafy vegetables, whole grain products, and coffee (Souci et al., 2000). ...

    pdf382p wqwqwqwqwq 23-07-2012 26 9   Download

  • Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture—causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoil—and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food.

    pdf321p possibletb 23-11-2012 15 7   Download

  • (BQ) Ebook Vegetables please: The more vegetables, less meat presents more than 200 vegetarian recipes for breakfast, lunch, dinner, and dessert, proving that home chefs don't need to include meat to make a delicious and satisfying meal. Readers will also discover helpful produce tips, quick ideas for vegetable basics, and even advice on which meats could pair well with certain dishes.

    pdf354p thieulam5782 04-10-2015 10 6   Download

  • I first met Tracy Anderson in 2006 on a busy afternoon in New York City. I had heard about her from a mutual friend who had raved that Tracy had changed her body and her life, and I was curious to see what lay in store. Never could I have imagined when she opened the door, tiny and blonde and smiling, how much of an impact she would have, not only on my physical body, but also on the road that lay ahead. She promptly stripped me down and sized me up. I was still a good 15 pounds over the weight I like to be...

    pdf252p cronus75 13-01-2013 39 5   Download

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