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Effect of alpha-tocopherol on biochemical parameters in commercial broilers during heat stress

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The objective of this study was to quantify plasma ascorbic acid, plasma albumin, plasma glucose, breast muscle pH, thio-barbituric acid value during heat stress in commercial broilers. A total number of 96 birds were randomly divided into 4 groups and each group consist of 12 birds in two replicates.

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Nội dung Text: Effect of alpha-tocopherol on biochemical parameters in commercial broilers during heat stress

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