Highest extraction yield

This study aimed to extract and evaluate some properties and the capability of phenolic components from shallot (Allium ascalonicum L.) peels for usage as fish preservative. It was found that shallot peels extracted twice with 70 % ethanol solvent, within 60 minutes, at 60 oC and the ratio of solid/liquid 1/20 (g/mL) gave highest polyphenol and flavonoid yields. Total polyphenol content and total flavonoid content of the extract were 224.34±5.66 mg GAE/g DW and 255.11±4.35 mg QE/g DW, respectively.

9p dianmotminh02 03-05-2024 9 2   Download

Prunella vulgaris L. (PV) have been reported to have a variety of important biological activities. A process for rosmarinic acid (RA) extraction - antioxidants from PV was performed to obtain the highest extraction yield, strongest antioxidant activity and optimized by a multi-response optimization process.

10p vihulk 28-07-2023 6 2   Download