Plasma ascorbic acid

The objective of this study was to quantify plasma ascorbic acid, plasma albumin, plasma glucose, breast muscle pH, thio-barbituric acid value during heat stress in commercial broilers. A total number of 96 birds were randomly divided into 4 groups and each group consist of 12 birds in two replicates.

9p gaocaolon9 22-12-2020 6 1   Download

In this study, along with several other horticultural attributes, total phenolic content (TP) and antioxidant capacity (ferric reducing ability of plasma (FRAP) and Trolox equivalent antioxidant capacity (TEAC)) of 52 superior pepper genotypes from the Alata Pepper Breeding Program were examined.

10p danhdanh11 09-01-2019 16 2   Download