
The HS:19 serostrain of Campylobacter jejuni has a
hyaluronic acid-type capsular polysaccharide with a
nonstoichiometric sorbose branch and O-methyl
phosphoramidate group
David J. McNally, Harold C. Jarrell, Nam H. Khieu, Jianjun Li, Evgeny Vinogradov,
Dennis M. Whitfield, Christine M. Szymanski and Jean-Robert Brisson
Institute for Biological Sciences, National Research Council of Canada, Ottawa Ontario, Canada
Campylobacter jejuni is one of the leading causes of
human gastroenteritis and surpasses Salmonella,Shig-
ella and Escherichia in some regions as the primary
cause of gastrointestinal disease [1–3]. There is also a
convincing body of evidence linking C. jejuni infections
to the onset of Guillain–Barre
´syndrome [4–11].
Although of relatively rare occurrence, this syndrome
is the most common cause of acute neuromuscular
paralysis since the eradication of polio. It is character-
ized by weakness in the limbs and respiratory muscles,
with paralysis generally occurring 1–3 weeks after
infection [12,13]. Penner’s passive haemagglutination
Keywords
Campylobacter jejuni; capsular
polysaccharide; high-resolution magic angle
spinning (HR-MAS) NMR; phosphoramidate;
sorbose
Correspondence
J.-R. Brisson, Institute for Biological
Sciences, National Research Council of
Canada, 100 Sussex Drive, Ottawa Ontario,
Canada, K1A 0R6
Fax: +1 613 9529092
Tel: +1 613 9903244
E-mail: jean-robert.brisson@nrc-cnrc.gc.ca
(Received 3 April 2006, revised 2 June
2006, accepted 29 June 2006)
doi:10.1111/j.1742-4658.2006.05401.x
A recent study that examined multiple strains of Campylobacter jejuni
reported that HS:19, a serostrain that has been associated with the onset of
Guillain–Barre
´syndrome, had unidentified labile, capsular polysaccharide
(CPS) structures. In this study, we expand on this observation by using
current glyco-analytical technologies to characterize these unknown groups.
Capillary electrophoresis electrospray ionization MS and NMR analysis
with a cryogenically cooled probe (cold probe) of CPS purified using a gen-
tle enzymatic method revealed a hyaluronic acid-type [-4)-b-d-GlcA6NGro-
(1–3)-b-d-GlcNAc-(1-]
n
repeating unit, where NGro is 2-aminoglycerol. A
labile a-sorbofuranose branch located at C2 of GlcA was determined to
have the lconfiguration using a novel pyranose oxidase assay and is the
first report of this sugar in a bacterial glycan. A labile O-methyl phosphor-
amidate group, CH
3
OP(O)(NH
2
)(OR) (MeOPN), was found at C4 of Glc-
NAc. Structural heterogeneity of the CPS was due to nonstoichiometric
glycosylation with sorbose at C2 of GlcA and the nonstoichiometric, vari-
ably methylated phosphoramidate group. Examination of whole bacterial
cells using high-resolution magic angle spinning NMR revealed that the
MeOPN group is a prominent feature on the cell surface for this sero-
strain. These results are reminiscent of those in the 11168 and HS:1 strains
and suggest that decoration of CPS with nonstoichiometric elements such
as keto sugars and the phosphoramidate is a common mechanism used by
this bacterium to produce a structurally complex surface glycan from a lim-
ited number of genes. The findings of this work with the HS:19 serostrain
now present a means to explore the role of CPS as a virulence factor in
C. jejuni.
Abbreviations
CPS, capsular polysaccharide; CE-ESI-MS, capillary electrophoresis electrospray ionization mass spectrometry; HMBC, heteronuclear
multiple-bond correlation; HR-MAS NMR, high-resolution magic angle spinning nuclear magnetic resonance spectroscopy; HSQC,
heteronuclear single-quantum coherence; MeOPN, O-methyl phosphoramidate CH
3
OP(O)(NH
2
)(OR).
FEBS Journal 273 (2006) 3975–3989 ª2006 The Authors Journal compilation ª2006 FEBS 3975