Insecurity and nutritional

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  • Human development has different meanings depending on the area we will focus on. It is the ontogenetic process of individual development for psychologists. It considers systematic psychological changes in several areas, such as motor, cognitive, emotional, social, that occur in human beings over the course of their life span. To sociologists and economists, among others, human development is the consideration of the macrolevel countries or regions and their development conditions related to human needs.

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  • Fortunately, American business leaders are unlikely to stand by idly while the hope and promise of a prosperous and successful future for our children and grandchildren slip away. Throughout our history we have rallied to meet the demands of many serious threats, and there are no compelling reasons why we cannot meet the challenges posed by child hunger.

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  • Malnutrition in Somalia is a huge public health problem, negatively affecting growth, development and survival of the population. Situational analysis shows a long term nutrition crisis characterised by persistently high rates of acute and chronic malnutrition throughout the country with some variation by zone and livelihood system. This situation reflects nearly two decades of armed conflict and insecurity, with breakdown in social and public services coupled with recurrent droughts and flooding seriously affecting food security and livelihoods.

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  • A detailed situational analysis of the nutrition situation in country, determinants of malnutrition and current nutrition interventions, strengths, weaknesses, opportunities and threats can be found in annex 2. In brief, eighteen years of war and insecurity have had devastating effects on the nutrition and health status of the people of Somalia, which was already precarious even before.

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  • USDA’s Economic Research Service (ERS) projects that average per capita food consumption for 67 low-income countries will increase in the next decade. ERS also projects that the number of people failing to meet their nutritional requirements will decline from 774 million in 2000 to 694 million in 2010, providing an improved outlook for global food security. But the gains are not uniform across countries and in many food insecurity will probably intensify.

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  • Ninety percent of the agricultural labour is done by women in Mozambique, yet they are vulnerable to food insecurity. The main contributing factors are limited access to education, especially in rural and peri-urban areas, and limited access to the labour market. As a result, they cannot ensure adequate nutritional intake for themselves and their families. Health and Environment According to a recent WHO report , roughly 16.2% of all deaths in Mozambique can be attributed to inadequate water, sanitation and hygiene practices.

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