
XN
CÔNG TH C MÁUỨ

DÒNG H NG C UỒ Ầ
1. HGB
2. RBC
3. Hct
MCV
MCH
MCHC
RDW

HGB
- Nam < 13 g/dl
- N < 12 g/dlữ
- PN Mang thai < 11 g/dl

RBC , HCT
- Nam 4.2 - 4.5 M/dl (RBC)
42 - 45 % (Hct)
- N 3.8 – 4.2 M/dl (RBC)ữ
38 – 42 % (Hct)

MCV, MCH, MCHC
- MCV: 80 - 100 fl (< 76)
- MCH: 28 - 32 pg (< 27)
- MCHC: 32 - 36 % (< 32)

