Ebook Analytical methods for food safety by mass spectrometry (Volume 2: Veterinary drugs)

This book is a systemic summary of the research of Guo-Fang Pang’s team on the theory and applied practice of detection technology of pesticide residues over the past 20 years. The innovative research achievements at an internationally advanced level in this field are fully demonstrated in this work. In addition, the progress of food safety detection technology has been promoted.