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Ebook Farm animal proteomics 2014: Part 2
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Part 2 book "Farm animal proteomics 2014" includes content: Using shotgun proteomics to understand the effect of feed restriction on the Ovis aries wool proteome, comparative proteomic analysis of muscle tissue from pre-term and term calves, high frequencies of the αS1-casein zero variant and its relation to coagulation properties in milk from Swedish dairy goats,... and other contents.
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