Physiological responses of Mithipagal genotypes (Momordica charantia var. muricata L.) under sodic condition

Sodicity is a major abiotic stress reducing the yield of a wide variety of crops all over the world. In order to investigate the antioxidant enzymes activity of 30 mithipagal genotypes in relation to the sodicity tolerance study was taken up at Horticultural College and Research Institute for Women, Tiruchirappalli during Kharif season of 2017.