The impact of risk factors to production and businesss performance in Vietnam

This research is designed to achieve three objectives. Firstly, it tries to identify the risk factors, influencing the production and trading of coffee, discover the gap in risk management theory from literature review, and suggest conceptual framework. Secondly, the influence of risk factors, measured by appropriate scales, on producing and trading coffee is identified. Thirdly, risk management solutions are built/suggested to reduce the impacts of risk factors on coffee industry. Fourthly, it aims to provide some complementary knowledge in risk theories.