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Different paddy transplanters available

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  • Rice is the staple food for Telangana, requires about 50 lakh tons annually to feed the population. Rice is being cultivated both in kharif and rabi season as one of the most important crop in Telangana. During the year, 2016-17 rice crop was grown in an area of about 12.2 lakh hectares and produced 47.6 lakh tons of rice with the productivity of 3902 kg/ha.

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  • Rice (Oryza sativa) is the most widely consumed staple food especially in Asia which accounts for around 90% of the world's total rice production. In the country, it is staple food of more than 60 per cent population in India. Among the major paddy producing states, Odisha is one of the major contributor in national production. The agro-climatic condition of Odisha is also suitable for production of rice. It is mostly cultivated by broadcasting and transplanting methods during Kharif and only transplanted during Rabi season.

    pdf9p caygaocaolon4 04-04-2020 7 2   Download

  • A field experiment entitled “Effect of different transplanting dates on productivity and water use in rice (Oryza sativa L.)” was conducted at Research Farm, Department of Agronomy, Guru Kashi University, Talwandi Sabo during Kharif season 2017 and 2018. The experiment was conducted in randomized complete block design with four transplanting dates (June 25, July 5, July 15 and July 25), replicated with five times.

    pdf7p nguathienthan2 19-12-2019 16 0   Download

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