Different types of maize

This research aimed to investigate the effect of starch gelatinization and swelling degree on the lubrication properties of starch aqueous suspensions. Three types of maize starch with different amylose content of 70% (HAS), 25% (NS), and

12p viginny 30-12-2022 9 2   Download

One of the major effects of salt stress is high production of reactive oxygen species that adversely affect essential cellular metabolic pathways. To limit the elevated production of reactive oxygen species, plants stimulate various types of antioxidants. In this study, sulfur was used to induce tolerance against oxidative stress through modulation of the activities of various antioxidants. Two maize genotypes (Agatti 2003 and Pak Afgoi 2003) were subjected to different salinity (25 and 75 mM) and sulfur (40 and 80 mM) treatments and a control treatment.

14p tudichquannguyet 29-11-2021 5 1   Download

An experiment was conducted on cultivation of kharif maize with addition of different types of fertilizer and manure with different level. Vermicompost had increased the bulk and particle density, pore space, and water holding capacity, electrical conductivity and reduced pH and increased organic carbon content, available nitrogen, phosphorous and potassium activity in optimized treatment.

7p trinhthamhodang1216 19-11-2020 14 1   Download

India is an agricultural country where about 87% of farmers fall under small and marginal farmers. The basic requirements for small scale cropping machines are they should be suitable for small farms, simple in design and technology and versatile for use in different farm operations. A pull type planter was developed with inclined plate metering mechanisms for maize, red gram and castor crops to reduce seed damage.

6p trinhthamhodang1215 23-09-2020 10 1   Download

The field experiment was conducted at the Organic Farming Unit, MPUAT, Udaipur, India to study response of different types of maize varieties grown under organic farming during kharif seasons of 2015 and 2016.

15p nguaconbaynhay7 15-08-2020 17 1   Download

Since ancient times, mushrooms have been considered as a special kind of food. Blue oyster mushroom is a novel species with very large fruit body, blue coloured pinheads becoming light white on maturity, high yielder, palatable with meaty flavour and attractive keeping quality. Different types of cereal grains i.e. maize, sorghum, bajra, wheat and paddy were taken to see their effect on spawn development and Different substrates i.e. wheat straw, paddy straw, mustard straw, sesamum straw and pigeon pea straw significantly influenced the spawn run period, pinhead initiation and yield of H.

7p caygaocaolon6 30-07-2020 6 1   Download

Five maize lines prevalently used by breeders in the maize program were screened for their ability to form type II callus. Mature seeds were used as explant for in vitro culturing. One inbred line showed high embryogenic response and formed friable, type II calli and also exhibited successful plant regeneration. Ten culture media compositions based on Murashige and Skoog (1962) salts thus investigated differed with respect to the combinations of concentrations of auxins (IBA, NAA, picloram, 2, 4-D) and cytokinins (BAP, kinetin) were used.

9p angicungduoc5 14-06-2020 4 0   Download

A field experiment was conducted in split plot design with three replication to study the influence of different nitrogen doses and itssplit application on yield of kharif maize(pioneer 3377) in 2017 at B.C.K.V, Gayeshpur farm Nadia, W.B. Four main treatment comprising different nitrogen doses of M1-75,M2-100,M3-125,M4-150 kg N/ha were the in main plots and three type of split application...

9p trinhthamhodang5 16-05-2020 14 0   Download

A field experiment was conducted at College of Agriculture, Padannakkad, Kerala Agricultural University, Thrissur, Kerala, India to study the effect of hydrogel (super absorbent polymer) and mulching on physical and chemical properties of sandy soil in maize (Zea mays L.). The experiment was conducted in factorial randomized block design having two factors with three levels each and one additional control.

7p trinhthamhodang5 16-05-2020 16 1   Download

An experiment was conducted to assess the effect of different intercrops like maize, pea, strawberry, cabbage, red clover, French bean, oats and maize on apple production cv Red Delicious under Kashmir conditions. The results obtained revealed significant improvement in apple trees intercropped with legumes followed by control and nonlegume type crops.

8p chauchaungayxua5 08-05-2020 19 2   Download

Seed germination is a crucial process in the plant life cycle when a dramatic variation of type and sugar content occurs just as the seed is hydrated. The production of hexose 6 phosphate is a key node in different pathways that are required for a successful germination.

18p viharuno2711 24-04-2020 16 0   Download

Field experiments was conducted during 2015 on clay loam, sandy loam soil evaluate “to study the Effect of different levels of NPK and Vermicompost on physico-chemical properties of soil” comparison to inorganic fertilizers nitrogen, phosphorous, potassium.

6p kethamoi4 16-04-2020 17 1   Download

Maize (Zea maize) is the 3rd most important cereal world in the world following wheat, rice. It is grown mainly in the semi- arid areas of the tropics and subtropics. Rice (Oryza sativa) is one of the main staples in the world and is cultivated mainly in Asia, Africa, and Latin America. The exogenous application of sodium nitroprusside (SNP), a NO donor, significantly alleviated the oxidative damage of salinity in seedlings of rice enhanced the seedlings growth and increased the dry weight of maize seedlings.

8p caygaocaolon4 01-04-2020 24 1   Download

Maize (Zea mays L.) is one of the most important cereal crop species and is grown throughout a wide range of climates. In India, maize is the most important food crop after rice and wheat. Since 1950, the area, production and productivity of maize have increased more than 3.4, 12 and 4.5 times from 3.2 m ha,1.7 m t and 547 kg/ ha to current level of 8.17 m ha,19.33 m t and 2414 kg/ha, respectively due to increase in maize demand for diversified uses. Maize could be grown in wide ranges of soils and climate throughout the year.

7p trinhthamhodang3 12-02-2020 15 0   Download

The effect of increasing levels of nitrogen on organic carbon and nutrient status under finger millet, maize and field bean, cultivated soil was studied in the experiment. Experiment was conducted at AICRPDA, under rainfed condition. Split plot design was used which consist of three levels of nitrogen viz., high (100% Recommended dose RD), medium (50% RD) and low (no application of nitrogen) as subplot and type of crop grown as finger millet, field bean and maize were grown as main plot under rainfed condition.

14p nguaconbaynhay3 07-02-2020 21 1   Download

emerging field Genome manipulation technology is one of emerging field which brings real revolution in genetic engineering and biotechnology. Genome editing technique is consistent for improving average yield to achieve the growing demands of world‟s existing food famine. Because of their advantages such as simplicity, efficiency, high specificity and amenability to multiplexing, genome editing technologies are revolutionizing the way crop breeding is done and paving the way for next generation breeding.

19p nguathienthan2 19-12-2019 12 1   Download

Molecular genetic markers correspond to highly potent source for the study of plant genomes and the association of inherited phenotypic traits with underneath genetic variation. Single Nucleotide Polymorphism (SNPs) are most abundant form of molecular genetic marker which represents a single nucleotide difference between two individuals at a defined location. Compare to others SNPs are direct sequence variation which offers the precise nature of the allelic variants among different genotypes. Further, it signify recurrent type of genetic polymorphism with high density genome coverage.

11p nguaconbaynhay1 04-12-2019 26 0   Download

The use of cereal grains as sources of food for man is well known. Different food products are obtained from grains based on the processing technique and the type of cereal employed. Although the causes of malnutrition are many and diverse, inadequate intake of foods and essential nutrients is a major contributory factor and yet this subject is poorly researched in many developing countries including Nigeria. This research was conducted in Jigawa State Nigeria. Were a total of 1,500 questionnaires were administered and 1,250 retrieved.

11p nguaconbaynhay1 04-12-2019 29 2   Download

Nepalese hill agriculture is a subsistence type of farming system. Development of agriculture follows different trajectories as an outcome of both biophysical and cultural factors for production while culture determines the strategy and the extent of the technological inputs. The main objective of this study is to assess agricultural practice and calculate cost and benefit of crop production in the study area. This study is based on case study of Bhojpur VDC of Eastern hill of Nepal. Data were collected from household survey, key informant interview and field observation.

10p nguathienthan1 27-11-2019 29 1   Download

Geographical differences exist among the type of alcohol people consume – beer, wine, spirits or other alcoholic beverages. In this report, ‘beer’ includes malt beers, ‘wine’ includes wine made from grapes, and ‘spirits’ include all distilled beverages. Other includes one or several other alcoholic beverages, such as fermented beverages made from sorghum, maize, millet, rice, or cider, fruit wine, fortifi ed wine, etc. Spirits are the most consumed beverages in terms of litres of pure alcohol in Asian and eastern European countries (Figure 2; Table 3).

166p quygia123 01-11-2012 68 5   Download