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Essential vitamin
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Part 2 book "Advanced nutrition and human metabolism" includes content: Water-Soluble vitamins, fat soluble vitamins, major minerals, water and electrolytes, essential trace and ultratrace minerals, nonessential trace and ultratrace minerals.
290p
muasambanhan08
01-03-2024
3
2
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Part 2 book "Vitamins in animal and human nutrition" includes contents: Riboflavin, niacin, vitamin B6, pantothenic acid, biotin, folacin, vitamin B12, choline, vitamin C, carnitine, vitamin like substances, essential fatty acids, vitamin supplementation.
350p
muasambanhan08
04-03-2024
3
1
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Ebook "Food and drink: From the nation's favourite TV cookery series complete cookery know-how" is packed with recipes that work every time and accessible facts about food and health. It includes the latest information on additives, labelling, nutrition, food hygiene, food allergies, cholesterol and vitamin supplements as well as all the reader needs to create the perfect storecupboard and to acquire and use the best available kitchen equipment and gadgets. Please refer to part 1 of the ebook for details!
135p
lytamnguyet
04-08-2023
5
5
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Quinoa (Chenopodium quinoa Willd.) is a pseudo cereal crop, which is considered a new alternative crop due to its high nutritional value and tolerance to environmental stresses. Its seeds are rich in proteins and amino acids (e.g., lysine, threonine, and methionine) that are deficient in other pseudo-cereal crops. It also contains essential fatty acids, such as linoleic, and alpha-linolenic acids, and high quantities of vitamins, e.g., riboflavin (B2), and tocopherol (vitamin E), and inorganic nutrients.
14p
lyhuyenthu
31-01-2023
6
2
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Vitamin C plays an essential role in pharmaceutical industry. In general, the solubility of this vitamin in different environments is an important factor for drug development processes. Indeed, solid-liquid equilibrium (SLE) determination of the interested compound in various solvents needs high-precision determination which, however, frequently consumes a lot of time and labor work.
8p
visherylsandber
28-06-2022
13
3
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Vitamins are essential nutrients commonly found in food products in general and health supplements in particular. In order to accurately evaluate product quality, laboratories need to use reference material in analysis, proficiency assessment, method validation and ensure the validity of the results.
8p
viedison
13-04-2022
13
1
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This study aimed to determine if obese cats undergoing energy restriction for weight loss would meet the National Research Council’s (NRC) indispensable amino acid and vitamin recommendations when fed a purpose-formulated diet.
12p
vigandhi
23-02-2022
14
1
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The total protein content of the pie was 9.70%. This formula contained high percentage of essential amino acids. The percentage of total essential amino acids in the protein was 42.46%, it was rich in cysteine (2.29%), valine (11.48%), isoleucine (5.25%) and phenyl alanine (5.58%) compared to those of casein.
5p
schindler
30-12-2021
6
0
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Thiamine, an essential vitamin for aerobic metabolism and glutathione cycling, may decrease the effects of critical illnesses. The objective of this study was to determine whether intravenous thiamine administration can reduce vasopressor requirements in patients with septic shock.
9p
vizhangzhidong
29-12-2021
3
0
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This study also observed that supplements like minimal essential medium amino acids and B complex vitamins individually has further enhanced the bacteriocin activity by 13% (total 33%), biomass by 43%, total protein and activity by 17% and 22% respectively. However, addition of some common growth supplements like multivitamins with trace elements, CaCl2 and MgSO4 had shown inhibitory effect on bacteriocin activity.
5p
mudbound
10-12-2021
11
1
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This review discusses about functional characterization like interfacial properties, gelation, and phase separation behavior of egg yolk and its constituents (plasma and granules). This reviews briefly discuss about constituent characterization like xanthophylls, color stability, fatty composition with using newer analysis techniques. Besides, its applications in different industries like bakery, snacks, meat industry and production of nanogels have also been documented.
7p
mudbound
10-12-2021
11
0
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B vitamins and methionine are essential substrates in the one-carbon metabolism pathway involved in DNA synthesis and methylation. They may have essential roles in cancer development. We aimed to evaluate the associations of dietary intakes of vitamin B12, vitamin B6, folate, and methionine with the risk of esophageal cancer (EC) using data from the Japan Public Health Center-based Prospective Study.
13p
vimahuateng
26-11-2021
18
0
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In this situation, additional supply of anti-oxidants is essential to meet out the injurious consequences of oxidative stress. Quercetin, lycopene, epigallocatechin-3-O-gallate, ellagic acid, genistein, indole-3-carbinol and ubiquinone are among the major anti-oxidants apart from the well-recognized anti-oxidant vitamins (α-tocopherol and ascorbic aci
172p
spiritedaway36
26-11-2021
4
2
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The main source of world’s food energy contains significant amounts of proteins, minerals and vitamins, which are essential nutrients for human health (Piironen et al., 2009).
8p
chauchaungayxua12
29-07-2021
9
1
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Moringa oleifera is native to India and grows tropic and sub-tropical region of the world. Moringa leaves are storehouse of all essential nutrients. Moringa oleifera leaves had good phenolic, flavonoids and tannin, saponin and vitamins content. It had good antioxidant, anticancer, anti-diabetic properties. Antioxidant protect cell from damage and boost immune system.
8p
trinhthamhodang11
27-04-2021
10
2
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Vitamin D is essential for calcium metabolism, Vitamin D deficiency can precipitate osteoporosis, cause muscle weakness and increase the risk of fracture. The aim of this study was to assess the prevalence of vitamin D inadequacy among non-supplemented postmenopausal women with osteoporosis and fragility fractures of the hip or vertebrae in Taiwan.
7p
viannito2711
20-04-2021
5
2
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Nutrient levels are known to influence the development of osteoarthritis (OA), presumably by modulating levels of matrix biosynthesis and degradation. These processes may be affected by ascorbic acid (AA), an antioxidant which acts as a cofactor for numerous biochemical reactions and is essential for post-translational modifications of collagen.
6p
viannito2711
20-04-2021
15
2
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The underutilized indigenous vegetables are rich source of, protein, essential vitamins, micronutrients and other phytonutrients etc. and many of these vegetables have a better nutritional value compared to other known vegetables like tomato or cabbage. But the potential of these vegetables are not explored commercially. Various underutilized vegetables like Water spinach, Common Purslane, Indian spinach, tree bean, winged bean etc. are embedded with vitamins, amino acids, minerals, protein, dietary fibre etc.
7p
chauchaungayxua10
19-03-2021
18
2
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Azolla is a free floating, rapidly growing aquatic fern on water surface. It has enormous potential as a livestock feed due to its high content of protein, essential amino acids, vitamins and minerals. The scientists of Krishi Vigyan Kendra, West Sikkim introduced azolla cultivation in the district by demonstration conducted at farmers’ field. The farmers were trend by on and off campus practical training cum demonstration on azolla production technology.
4p
chauchaungayxua11
23-03-2021
10
1
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Mango (Mangifera indica L.) is important commercial fruits of India. It is liked by people due to its high palatability, excellent taste and exemplary nutritive value. Mango pulp is rich is carbohydrates, minerals, vitamin C, starch, pectin, carotenoids, but lacks in protein, fat and some essential amino acids. But pulses are good sources of important dietary nutrients, proteins, minerals and vitamins. The present study was carried out to develop soy flour incorporated mango bars from two mango varieties namely Neelum and Totapuri (Bangalora) with pretreated soy flour.
4p
chauchaungayxua11
23-03-2021
16
2
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