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Feeding rations
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Part 1 book "Equine clinical nutrition" includes content: Feeding horses: Back to evolution, nutritional assessment of the horse, the horse - host, the horse - microbiome, water, energy, protein, minerals, vitamins, ration assessment and farm investigations, forages, toxic plants.
265p
muasambanhan08
23-02-2024
3
1
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Ebook "NorFor – The nordic feed evaluation system" describes in detail the system and it covers five main sections. The first is concerned with information on feed characteristics, feed analysis and feed digestion methods. The second section describes the digestion and metabolism in the gastrointestinal tract and the supply and requirement of energy and metabolizable amino acids. The third section considers the prediction of feed intake and physical structure of the diet.
172p
tachieuhoa
28-01-2024
4
2
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Part 2 book "Manual of equine nutrition and feeding management" includes content: Determining the nutrient content of feeds, the use of feeding standards and English metric conversions, ration evaluation, ration evaluation, the pearson square, correcting nutrient deficiencies in a ration, determining the cost of feeding.
87p
muasambanhan01
13-12-2023
7
4
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Part 1 book "Nutrient requirements of horses" includes content: Feed additives, feed analysis, feeding behavior and general considerations for feeding management, unique aspects of equine nutrition, donkeys and other equids, ration formulation and evaluation, computer model to estimate requirements, nutrient requirements, feedstuff composition, and other tables.
159p
oursky09
12-11-2023
7
2
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Part 2 book "Livestock ration formulation for dairy cattle and buffalo" includes content: Least cost feed formulation for dairy cattle during pregnancy by using real coded genetic algorithm - an application; study of real coded hybrid genetic algorithm to find least cost ration for non pregnant dairy buffaloes; conclusion.
70p
oursky09
12-11-2023
3
3
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Part 2 book "Animal nutrition science" includes content: Minerals - their functions and animal requirements; vitamins - voluntary food intake; quantitative nutrition - requirements for energy and protein; ration formulation; nutritional investigations - measures of nutritional status; nutrition and the environment; nutritional genomics; animal responses to stock food processing; feed mill design and management - an introduction.
358p
oursky05
23-10-2023
7
4
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Part 2 book "Equine nutrition - INRA nutrient requirements, recommended allowances and feed tables" includes content: Feeds, additives and contaminants; pasture; harvest and preservation of forages; nutritive value of feeds; formulating a ration; environmental impact of horses; behaviour and behavioural management during rearing and stabling; tables of chemical and nutrient composition of feedstuffs.
382p
oursky05
23-10-2023
6
3
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Part 1 book "Modern livestock and poultry production" includes content: Domestication and importance of livestock; career opportunities in animal science; safety in livestock production; livestock and the environment; anatomy, physiology, and absorption of nutrients; feed nutrients; feed additives and hormone implants; balancing rations;.... and other contents.
504p
oursky06
17-10-2023
5
1
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Five weeks feeding trail with 80 day old broiler chicks was conducted to find out the effect of two supplemental enzymes with ration containing high level of non starch polysaccharides (NSP). Day old chicks (Cobb) of both sexes were distributed randomly into four experimental groups with two replicates of ten birds in each replicate. A maizesoyabean meal diet formulated to have 7% total NSP served as control (T1).
8p
trinhthamhodang11
27-04-2021
10
1
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This in view, research work was carried out to assess the fatty acid composition on post hatch performance of Japanese quail meat as influenced by incorporation of Omega-3 Polyunsaturated fatty acid (PUFA) rich oil sources in ration.
9p
caygaocaolon11
21-04-2021
8
2
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A study was conducted to assess the Post hatch growth performance in Japanese quail fed with Omega-3 PUFA rich sources like fish oil and linseed oil, independently and simultaneously at 2 and 4 per cent levels in quail ration. The biological experiment was carried out by using, five hundred and twenty five day old straight-run Japanese quail chicks up to 5 weeks of age for post hatch growth performance studies. Individual body weight and total feed consumption in each replicate group were recorded at weekly intervals to calculate the weight gain and feed efficiency.
6p
chauchaungayxua10
19-03-2021
14
2
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Proper feeding management of the breeding bulls becomes more important for production of good quality semen. Ration of breeding bull need to supply essential nutrients to sustain life and maximize production of semen. Essential nutrients are classified as energy, protein, water, vitamins and minerals. Minerals are classified as Major and trace mineral.
7p
cothumenhmong9
18-01-2021
9
2
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The present investigation entitled Performance of feeding Azolla (Azolla pinnata) meal on body weight gain and dressing percentage of Vanraja poultry birds was carried out to assess the effect of feeding Azolla meal on body weight and dressing percentage of Vanraja poultry bird’s production. One hundred and fifty chicks of day old straight run commercial Vanraja birds were procured Matoshri Distributors, Amravati Hatchery. They were randomly and equally distributed into five treatment groups T1, T2, T3, T4, and T5 with 30 numbers of chicks in each group.
8p
kethamoi7
26-08-2020
11
1
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Growth study was conducted to study the effect of emulsifier in low energy diets containing rice bran oil as fat source in the growth performance of commercial broiler chicken. Three treatment groups were fed with basal diet contains crude rice bran oil as energy source (T1), basal diet supplemented with emulsifier at the rate of 250g per MT of feed (T2) and 80 kcal Metabolizable energy reduced from basal diet supplemented with emulsifier at the rate of 250g per MT of feed (T3).
7p
nguaconbaynhay7
15-08-2020
11
1
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The study was initiated to examine the effect of dietary supplementation of betaine hydrochloride (betaine HCl) on Serum bio chemistry in broiler chicken. The experimental feed was formulated according to BIS (1992) specifications and to the control ration (T1), feed grade betaine HCl at 250, 500, 750 ppm was added respectively to form different rations T2, T3 and T4 for different treatment groups.
7p
nguaconbaynhay7
15-08-2020
12
1
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Farmed ruminants form a very large portion of total anthropogenic methane emissions globally. Methanogens present in ruminal flora primarily uses Hydrogen [H] produced during anaerobic carbohydrate fermentation. Ruminal microflora can convert plant fiber unavailable for humans into microbial protein available for absorption for ruminants with biological value 70.
15p
nguaconbaynhay7
15-08-2020
15
2
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The experiment was conducted to study the blood profile of pre-weaned Hampshire piglets fed creep ration supplemented with probiotics and milk powder. Twenty eight numbers of piglets were selected from litters of four sows, thus forming T0, T1, T2 and T3 groups having 7 piglets each and allocated to different feeding treatment.
8p
caygaocaolon6
30-07-2020
11
1
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Animal Nutrition constitutes 60-65% of total cost in dairy enterprise. The objective to reduce the feeding costs needs emphasis on knowledge and utilization of latest feed technologies which can reduce the productivity gap. Extension plays an important role in diffusion of any such technology and local para-veterinary professionals are one of the key agents for this. Guru Angad Dev Veterinary and Animal Sciences, University (GADVASU) Ludhiana offers two year diploma course in Veterinary pharmacy at Veterinary Polytechnic College, Kaljharani, Bathinda (Punjab).
5p
angicungduoc6
20-07-2020
8
1
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Twenty-four Karan Fries cattle in early lactation with good body condition score (>3 at 6 point scale) were allotted four treatments randomly in summer to study the effect of cooling in combination with altered fodder concentrate ratio on various production parameters. Provision of cooling as well as higher concentrate allowances significantly (P0.05) by feeding or cooling strategies. Animals with access to evaporative cooling had greater milk yield than cows with fan alone. Highest overall milk yield was recorded in T4 group cows (16.96 Kg/cow/day) followed by T3, T2 and T1 cows (15.
14p
nguaconbaynhay6
23-06-2020
5
0
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Feeding management of dairy animals plays a major role on milk production in dairy animals. Balanced feeding with effective utilization of available feeds and fodder reduces the cost on dairy animal feeding.
4p
gaocaolon5
14-06-2020
9
1
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