Genetics and Plant Breeding

Evaluating the growing, developing and agronomic characteristics of several inbred maize lines in order to select successfully the researched maize family which is early mature and cold endurable, high yield and high combination possibility for maize variety breeding and selecting affairs with cold-endurability and high yield; evaluating the agro-biological characteristics, genetic diversity between lines, creating a hybrid combination with cold-endurability and high yield.

27p guitaracoustic09 14-01-2022 20 2   Download

The development of fruits without fertilization is known as parthenocarpy. Parthenocarpy improves the fruit quality, processing attributes, production and productivity of vegetable crops like tomato, cucumber, watermelon etc. Absence of seeds can enhances the shelf life of the fruits, allowing a better conservation, fruit set in adverse climatic conditions, early and offseason production of vegetable crops. Therefore, it is important to ensure yield stability regardless of environmental conditions.

20p gaocaolon5 14-06-2020 17 3   Download

Research objectives: Studies on agronomic traits associated with drought tolerant ability of some materials were carried out for selection of inbred lines and development of promising maize hybrids for production.

27p cotithanh321 06-08-2019 10 1   Download

To assess the genetic resources of the same sample wakegi (Araki wakegi Alllium ×) in the breeding of plants is their genetic diversity within and between samples collected from the same issue wakegi North, Central and South of Vietnam and scallions, onions collected from Japan, Thailand has been studied based on morphological, physiological and polymorphism of human DNA, cytoplasm and mitochondria.

9p thulanh2 07-09-2011 61 3   Download