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Importance of nutrition

Xem 1-20 trên 448 kết quả Importance of nutrition
  • Ebook "Yellow alkaline noodles: Processing technology and quality improvement" will provide an overview of various types of noodles with special emphasis on yellow alkaline noodles. It includes detailed discussions about yellow alkaline noodles including their ingredients, processing technology, the factors affecting their nutritional value and quality. Noodles are one of the oldest forms of processed foods and they comprise an important part of the diet of various Asian countries, and are popular world-wide.

    pdf43p tracanhphuonghoa1007 22-04-2024 3 2   Download

  • Iceberg lettuce is one of the most important vegetables economically and nutritionally, but its perishable nature poses challenges for storage and long-distance transportation. This study investigated the effect of maturity stages on the quality of iceberg lettuce for export under cold storage conditions.

    pdf12p vioraclene 01-04-2024 1 0   Download

  • Ebook "Food allergens: Biochemistry and molecular nutrition" covers the topics of biochemistry, digestibility, and uptake in the gastrointestinal tract of the most important food allergens causing IgE-mediated food allergy that is believed to be responsible for most immediate-type, foodinduced hypersensitive reactions.

    pdf217p tudohanhtau1006 29-03-2024 4 2   Download

  • Ebook "Food quality, safety and technology" was to provide a scientific forum covering large areas of agronomy, nutrition, food science and technology, veterinary and other areas related to food technology development.

    pdf196p coduathanh1122 27-03-2024 7 1   Download

  • Part 1 book "Fast facts for the critical care nurse - Critical care nursing in a nutshell" includes content: Critical care nursing overview, the importance of documentation, advance directives and organ donation, withdrawal of treatment and palliative care, basic patient care in the critical care setting, patient nutrition, the sterile field, pre procedural patient preparation and consciouns sedation, isolation precautions and personal protective equipment, everything iv.

    pdf122p muasambanhan09 16-03-2024 2 1   Download

  • Part 2 book "Introduction to human nutrition" includes content: Minerals and trace elements, measuring food intake, food composition, food and nutrition - policy and regulatory issues, nutrition research methodology, food safety - a public health issue of growing importance, food and nutrition related diseases - the global challenge.

    pdf184p muasambanhan08 23-02-2024 4 2   Download

  • Ebook "Advances in plant and animal boron nutrition: Proceedings of the 3rd International Symposium on all Aspects of Plant and Animal Boron Nutrition" eviews all aspects of boron research in recent years and is based on the Third International Symposium on all Aspects of Plant and Animal Boron Nutrition which was held in Wuhan, P.R. China. This book is aimed at scientists, Masters or PhD students focusing on boron research field. Furthermore, it provides managers involved in agricultural production with an important reference to recent developments in boron nutrition research.

    pdf394p tachieuhoa 28-01-2024 2 2   Download

  • Part 1 book "Spirulina platensisin poultry nutrition" includes content: Organic feed, spirulina rearing conditio, spirulina nutritional importance, antimicrobial characteristics of spirulina, antioxidant characteristics of spirulina.

    pdf131p muasambanhan05 22-01-2024 3 2   Download

  • Ebook "Relationships of natural enemies and non-prey foods" presents primarily the enemies’ perspective, and as such is the first comprehensive review of the nut- tional importance of non-prey foods for insect predators and parasitoids. Although the ecological significance of feeding on non-prey foods has long been underappreciated, attempts have been made to manipulate nectar and pollen ava- ability in crop fields in order to enhance levels of biological pest control by natural enemies (van Emden, 1965; Hagen, 1986; Coll, 1998a).

    pdf469p tachieuhoa 28-01-2024 2 2   Download

  • Ebook "Biology and culture of portunid crabs of world seas" provides an abundance of valuable first-hand information about the diversity, biology, ecology culture of the portunid crabs of the word seas. Marine crabs play an important role directly or indirectly in the livelihood of millions of people around the world. They have been reported to make up about 20% of all marine crustaceans caught, farmed, and consumed worldwide.

    pdf416p lamquandat 28-12-2023 9 2   Download

  • Ebook "Edible insects in sustainable food systems" provides an important overview of the contributions of edible insects to ecological sustainability, livelihoods, nutrition and health, food culture and food systems around the world. While insect farming for both food and feed is rapidly increasing in popularity around the world, the role that wild insect species have played in the lives and societies of millions of people worldwide cannot be ignored.

    pdf468p lamquandat 28-12-2023 6 2   Download

  • Ebook "Pulmonary care and clinical medicine" examines a range of contemporary ideas and arguments concerning the core yet unsettled clinical issues. Important aspects of pulmonary disorders are tackled such as occupational and environmental respiratory health hazards, the role of vitamin D supplementation in airway allergy, or nutritional aspects of care for lung cancer patients.

    pdf108p lucchinguyen 28-12-2023 6 2   Download

  • Part 1 book "Practical weight management in dogs and cats" includes content: Clinical importance of canine and feline obesity, diagnosing obesity, preventing obesity, nutritional management of obesity.

    pdf236p muasambanhan02 18-12-2023 4 3   Download

  • Part 2 book "Bovine medicine" includes content: Hapter, the prevalence and cost of important endemic diseases and fertility in dairy herds in the uk, dairy cow housing audit, cattle signs, the farm audit - health and management of the calf, heifer rearing, weaning to second calving - optimising health and productivity the farm audit - health and management of the transition cow; the farm audit - clinical dairy cow nutrition; the farm audit - udder health, mastitis milk quality and production,... and other contents.

    pdf323p muasambanhan01 11-12-2023 6 3   Download

  • Part 1 book "Spirulina Platensis poultry nutrition" includes content: Organic feed, spirulina rearing condition, spirulina nutritional importance, antimicrobial characteristics of spirulina.

    pdf111p oursky07 23-10-2023 8 3   Download

  • Part 1 book "Animal welfare (Vol 2 - The welfare of laboratory animals) includes content: Animal welfare - an introduction; research, animals and welfare; regulations, alternatives and guidelines; infections in laboratory animals - Importance and control; housing, care and environmental factors, nutrition and animal welfare, experimental procedures - General principles and recommendations..... and other contents.

    pdf193p oursky07 24-10-2023 5 3   Download

  • Diet may impact important risk factors for endometrial cancer such as obesity and inflammation. However, evidence on the role of specific dietary factors is limited. We investigated associations between dietary fatty acids and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

    pdf12p vischultz 20-10-2023 6 1   Download

  • Part 3 book "Duck production and management" includes content: Diseases of ducks and prevention, slaughter of duck, grading and packaging of duck meat, nutritional importance of duck meat and egg, integrated farming.

    pdf58p oursky06 17-10-2023 5 1   Download

  • Part 2 book "Advances in animal nutrition and metabolism" includes content: Microbiomes in the intestine of developing pigs - implications for nutrition and health; use of agriculturally important animals as models in biomedical research, cows as bioreactors for the production of nutritionally and biomedically significant proteins.... and other contents.

    pdf181p oursky05 20-09-2023 3 3   Download

  • Fluted pumpkin (Telfeiria occidentalis) is one of the important edible vegetables in most tropical regions in Africa. Bioaccumulation of heavy metals in leafy vegetables is known to be a common occurrence, depending on where they are planted.

    pdf5p viisac 23-09-2023 3 0   Download

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