Natural phytonutrients
-
A review of nutritional and dietetic properties of dried fruits, such as natural and concentrated sources of sugars, vitamins A, C, niacin, riboflavin and folate, potassium and trace elements of iron and copper, and of organic acids, phytonutrients with antioxidant properties was made.
5p viisac 23-09-2023 2 1 Download
-
The objective of this study was to evaluate the biological activities and chemical fingerprint profiles of the extracts obtained from twelve Achillea L. species (A. lycaonica, A. biebersteinii (syn: A. arabica), A. kotschyi subsp. kotschyi, A. schischkinii, A. millefolium subsp. millefolium, A. sintenisii, A. setacea, A. teretifolia, A. wilhelmsii subsp. wilhelmsii (syn: A. santolinoides subsp. wilhelmsii), A. nobilis, A. goniocephala, A. spinulifolia).
20p lyhuyenthu 31-01-2023 11 2 Download
-
Mango peel is not currently being utilized, it is discarded as waste and becoming a source of pollution. It contains total polyphenols (TPP) which needs to exploit as natural phytonutrients. Production and consumption of mango is gradually increasing. As mango peel is not currently being utilized, it is discarded as waste and becoming a source of pollution. It contains total polyphenols (TPP) which needs to exploit as natural phyto- nutrient.
13p angicungduoc4 26-04-2020 12 1 Download
-
Mango is ―King‖ of fruits. Its production and consumption has gradually increased. As mango peel is not currently being utilized, discarded as waste and becoming source of pollution. The edible pulp makes up to 33 to 85 per cent of the fresh fruit, while the peel and the kernel amounts to 7–24 and 9–40 per cent respectively.
10p angicungduoc4 26-04-2020 7 1 Download
-
Production and consumption of mango is gradually increasing. As mango peel is not currently being utilized, it is discarded as waste and becoming a source of pollution. It contains total polyphenols (TPP) which needs to exploit as natural phyto- nutrients.
8p angicungduoc4 26-04-2020 6 0 Download