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Organic food market

Xem 1-20 trên 56 kết quả Organic food market
  • This development enables consumers to continue to afford sustainable food in the future. Due to the complexity and non-transparency of value chains (especially in the organic food market) as well as the insufficient labelling of organic food, there is a lack of information in the organic food market. This often results in market failure.

    pdf12p longtimenosee07 29-03-2024 7 1   Download

  • The export potential of a country determines the development of its economy, profit-making organizations, and a high level of competitiveness in the world markets of goods. Supply chain management can be utilized in export system to improve the efficiency and make it easy for the receiver and sender. So, in this paper impact of the supply chain management in agricultural potential for export investigated. In addition, a high share of exports characterizes the internal supply of goods, the ability to produce it at lower costs than competitors.

    pdf5p longtimenosee04 06-03-2024 2 0   Download

  • Ebook "Edible films and coatings for food applications" brings together this vast wealth of scientific knowledge in a systematically organized volume. It examines the science, application, function, and market for edible films and coatings. Edible films and coatings play an important role in the quality, safety, transportation, storage, and display of a wide range of fresh and processed foods. Edible films and coatings, while preventing moisture loss and maintaining quality, prevent spoilage and microbial contamination of foods.

    pdf410p manmanthanhla0201 27-02-2024 5 2   Download

  • Part 1 book "Organic meat production and processing" includes content: Historical and current perspectives on organic meat production, organic meat operations in the united states, regulatory issues in domestically raised and imported organic meats in the united states, organic meat production in europe - market and regulation, organic meat marketing, health and welfare of organic livestock and its challenges, environmental impacts and life cycle analysis of organic meat production and processing,... and other contents.

    pdf205p muasambanhan01 13-12-2023 5 4   Download

  • Ebook "Vertical markets and cooperative hierarchies: The role of cooperatives in the agri-food industry" comprises a selection of sixteen newly written essays that provide clarification to issues pertinent to contemporary cooperatives. Twenty three internationally recognized scholars of agricultural cooperatives, from a variety of disciplines such as industrial organization, finance, sociology, networks, and political theory, contributed theoretical work and empirical observations from different countries.

    pdf289p loivantrinh 29-10-2023 6 2   Download

  • Ebook "Hote/Motel operations: An overview (2nd edition)" helps readers in the travel and tourism industries understand the organizational and operational aspects of lodgings. It covers each department of a property and its organization and responsibilities, the methods of marketing a property, and legal requirements faced by properties. Emphasis has been placed on amenities, providing service to business travelers, and security issues.

    pdf188p dangsovu 20-10-2023 6 3   Download

  • In the context "Business model sustainable development", the agricultural and food sectors receive special attention from many investors, organizations and the whole society due to the practicality of market demand and stability in the long run. Along with the natural resources and conditions, Vietnam has all the necessary elements to develop these two areas. However, failing to fully evaluate the changing factors of the day will increase the risk for participating organizations.

    pdf14p nhanchienthien 25-07-2023 7 4   Download

  • In the last decade, the consumption trend of organic food has increased dramatically worldwide. However, the lack of reliable chemical markers to discriminate between organic and conventional products makes this market susceptible to food fraud in products labeled as “organic”.

    pdf11p viginny 23-12-2022 7 3   Download

  • L'article traite de divers aspects du développement des marques privées. Il se concentre principalement sur le marché des aliments biologiques pour illustrer les tendances générales, à la fois dans la construction de la marque et dans l'importance de celui-ci dans les décisions d'achat. Le marché des aliments biologiques est spécifique car il y a une grande importance des attributs du produit liés à la confiance du client

    pdf9p viuchinaga2711 21-10-2021 7 1   Download

  • The article deals with various aspects of the private labels development. It primarily focuses on organic food market to illustrate the general trends, both in brand building and in the importance of it in purchasing decisions. Organic food market is specific as there is high importance of product attributes related to customer’s trust.

    pdf11p viuchinaga2711 25-10-2021 33 1   Download

  • Based on the Vietnamese case, this paper proposes an industrial organization model of the middlemen behavior in the traditional food distribution system for developing countries. This conventional system is often characterized by small farmers and of several retailers called middlemen who sell their products on market. Since most of works in this field have adopt an empirical approach, the focus of our study in this paper will be instead on theoretical model.

    pdf9p trinhthamhodang1218 18-03-2021 17 1   Download

  • Organic farming has the potential to provide benefits in terms of environmental protection, conservation of non-renewable resources and improved food quality. India is bestowed with lot of potential to produce all varieties of organic products due to its diverse agroclimatic regions. In several parts of the country, the inherited tradition of organic farming is an added advantage. This holds promise for the organic producers to tap the market which is growing steadily in the domestic market related to the export market.

    pdf8p nguaconbaynhay10 22-01-2021 11 1   Download

  • Copper and zinc are also toxic to humans when high levels are ingested and an excess of copper and zinc interferes with plant growth. It is important to monitor copper and zinc content in soil to avoid marketing food products which contain dangerous amounts of these heavy metals. This article presents the results of a study done to determine the copper and zinc content of soil and four agricultural products grown in Tan Lap Co-operative, Dan Phuong District, Hanoi.

    pdf6p tamynhan8 04-11-2020 15 1   Download

  • Clarify issues about the position/location of APF WSM in the Hanoi market building network; classifying /ranking APF WSM; proposing principles for managing the APF WSM of Hanoi; supplement Standards and Regulations.

    pdf28p kequaidan7 01-09-2020 17 1   Download

  • The United Nations FAO (Food and Agriculture Organization) states that the world population would increase by another 2 billion in 2050 while the additional land area under cultivation will only account to 4% at that time. In such circumstance more efficient farming practices can be attained using the recent technological advancements and solutions to current bottlenecks in farming. A direct application of AI (Artificial Intelligence) or machine intelligence across the farming sector could act to be an epitome of shift in how farming is practiced today.

    pdf7p quenchua6 15-06-2020 22 1   Download

  • The present study was conducted in the market of Udaipur city to know the present condition of organic food market. Data were collected with the help of structured and duly pre tested interview schedule.

    pdf12p cothumenhmong5 17-05-2020 10 1   Download

  • Current study aimed at examining the influence of customer-focused service management on spreading service culture inside the organization. In order to test the eligibility of such hypotheses quantitative survey was distributed on (278) workers within fast food restaurants in Amman- Jordan. The sample contained marketing managers and sales representatives from the chose international chain fast-food restaurants.

    pdf10p tozontozon 25-04-2020 17 2   Download

  • Cray fish (Astacus leptodactylus) is one of the foods used as a source of protein for both the high- and low- income earners, hence harbor pathogenic bacteria of public health significance. This study is aimed at evaluating the bacteriological quality of dried crayfish (Astacus leptodactylus) sold at Ogbete main market in Enugu metropolis, Nigeria. The two kinds of dry crayfish (Astacus leptodactylus) samples were screened bacteriologically using ten-fold dilution method.

    pdf6p caygaocaolon2 11-03-2020 12 0   Download

  • The present study was conducted in the market of Hyderabad city to know the present condition of organic food market. Data was collected with the help of structured and duly pre tested interview schedule. Data was also collected regarding the price range of 50 products from 5 organic and 5 conventional stores. Result reveals that there were five main outlets online and offline that were majorly selling organic food and products range.

    pdf6p nguathienthan2 26-12-2019 39 2   Download

  • It is of great knowledge nowadays that the use of fossil fuels is responsible for the emission of gases that intensify the greenhouse effect, which threatens the survival of the humankind. The gravity of this fact could be mitigated through the indirect use of solar energy for fuels derived from vegetable that can be planted and cultivated by the world of renewable and non -polisher. Microalgae play an important role in this regard, as they have promising characteristics as potential raw material for the production of biofuels, able to absorb large amounts of CO2 .

    pdf12p mentospurefresh 29-11-2019 19 1   Download

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