Portion size

Chapter 9 - Soups. After reading this chapter, you should be able to: Describe three basic categories of soups, identify standard appetizer and main course portion sizes for soups, state the procedures for holding soups for service and for serving soups at the proper temperatures,...

13p runordie9 27-09-2022 32 5   Download

Further advances in modern microscopy are leading to teravoxel-sized tiled 3D images at high resolution, thus increasing the dimension of the stitching problem of at least two orders of magnitude. The existing software solutions do not seem adequate to address the additional requirements arising from these datasets, such as the minimization of memory usage and the need to process just a small portion of data.

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The size of the protein sequence database has been exponentially increasing due to advances in genome sequencing. However, experimentally characterized proteins only constitute a small portion of the database, such that the majority of sequences have been annotated by computational approaches. Current automatic annotation pipelines inevitably introduce errors, making the annotations unreliable.

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Reduction of seed production cost of onion in India may play an important role in bridging the demand-supply gap of onion bulb in both domestic as well as international market, but choices to be made require appropriate cultural manipulations to reduce the mother bulb requirement, the key cost component of seed production.

10p trinhthamhodang5 16-05-2020 11 1   Download

Slowing eating rate using the Mandolean® previously helped obese adolescents to self-select smaller portion sizes, with no reduction in satiety, and enhanced ghrelin suppression. The objective of this pilot, randomised trial was to investigate the neural response to food cues following Mandolean® training using functional Magnetic Resonance Imaging (fMRI), and measures of ghrelin, PYY, glucose and self-reported appetite.

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This research aimed at investigating the effects of extraction parameters on the extraction efficiency and chemical characteristics of Trungdu tea (Camellia sinensis O. Kuntze) seed oil, which is similar to olive oil with high portion of unsaturated fatty acids, especially essential linoleic acid and low content of saturated fat. The study parameters were particle size (0.25 - 2.00 mm), material/solvent ratio (1/12 - 1/6), temperature (25 - 55 oC), time (5 - 11 h), speed of solvent movement (0 - 250 r/m) and extraction times (1 - 3 times).

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Tableware size may influence how much food and non-alcoholic drink is consumed. Preliminary evidence of the impact of glass size on purchasing of alcoholic drinks shows an increase in wine sales of almost 10% when the same portion of wine is served in a larger glass.

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The mean performance study was carried out in coconut for the growth, yield and nut quality traits of exotic and indigenous coconut accessions which is maintained at ICAR, CPCRI, RC, Kidu. Wide variations on the growth parameters observed in the within the studied accessions. Among the twenty eight accessions, maximum vegetative characters viz., trunk girth at 1.5m height of stem in Bari Narikel-II (102.7 cm), number of functional leaves in Sambava Green Tall (36.1), length of petiole (172.0 cm) and length of leaflet bearing portion (464.

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The present study was conducted to assess the portion size of Indian Flats breads in terms of weight. A total of hundred home makers were purposively selected for study. Standard unit technique and weighing record method were applied. Results revealed that 52 percent women belonging from age of (20-30 years). 41 percent were Hindu followed by Muslim respondents (39%), respondents were from the nuclear family (88%) than joint family (12%).

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Chapter 6 - Food production control: Portions. After reading this chapter, you should be able to: Explain the importance of standard portion sizes, standard recipes, and standard portion costs to foodservice operations; identify four methods for determining standard portion costs, and describe the type of food product for which each is used; calculate standard portion costs using four different methods;...

11p trueorfalse8 07-09-2017 39 1   Download

Though  the confidence  intervals change by procedure and by  country ‐ depending on  the  sample  size  and response variance of each ‐ the overall survey portion of this research holds a standard error of +/‐  3.67% at a 95% level of confidence.       The International Survey on Aesthetic/Cosmetic Procedures Performed in 2010 was compiled, tabulated,  and analyzed by Industry Insights, Inc. (www.industryinsights.com) , an independent research firm based  in Columbus, OH.

9p giamdocamnhac 06-04-2013 56 2   Download

Notification of absence of employee having delegated approval authorization will be released by Head of Department to Director HR, Director IT, Director Finance, and Internal Audit Services. In addition, copy to Director IBA for absence of Level 3 employees.

46p lenh_hoi_xung 22-02-2013 54 4   Download

These Incentives are available for energy efficiency equipment upgrades and improvements including Lighting/Electrical, Mechanical, Kitchen/Refrigeration and Building Envelope. Incentives are paid based on the quantity, size and efficiency of the equipment. Incentives are provided for qualified equipment commonly installed in a retrofit or equipment replacement situation. Full details of the measures, incentive amounts, and equipment specifications are detailed in this catalog.

77p bi_ve_sau 05-02-2013 55 4   Download

Major portions of the code directories have been restructured. Mainly, code which was almost identical was placed in the "Shared_source" directory. This code is shared between several programs; however, unlike the code in the Common directory, the code cannot be compiled once for all the NSM tools. In each of the directories which need access to the shared code, symbolic links are made to these files. These changes will reduce the total code size, and, hopefully make the maintenance easier....

53p cao_can 02-01-2013 44 3   Download

Some proposed calorie­lowering strategies include eating foods that are low in calories for a given measure of food (e.g., many kinds of vegetables and fruits and some soups). However, when making changes to improve nutrient intake, one needs to make substitutions to avoid excessive calorie intake. The healthiest way to reduce calorie intake is to reduce one’s intake of added sugars, fats, and alcohol, which all provide calories but few or no essential nutrients (for more information, see chs. 6, 7, and 9).

84p ut_hai_can 26-12-2012 75 1   Download

The official definition of poverty for the U.S. population uses money income before taxes and does not include capital gains or noncash benefits (such as public housing, Medicaid, and SNAP). The definition is based roughly on historical estimates of the portion of an average household’s income required to purchase a “minimally nutritious diet” (about 30% in the early 1960s).

140p can_thai 12-12-2012 100 5   Download

Wireless Sensor Networks came into prominence around the start of this millennium motivated by the omnipresent scenario of small-sized sensors with limited power deployed in large numbers over an area to monitor different phenomenon. The sole motivation of a large portion of research efforts has been to maximize the lifetime of the network, where network lifetime is typically measured from the instant of deployment to the point when one of the nodes has expended its limited power source and becomes in-operational – commonly referred as first node failure....

0p 123859674 04-07-2012 112 8   Download

Tuyển tập các báo cáo nghiên cứu về y học được đăng trên tạp chí y học Critical Care giúp cho các bạn có thêm kiến thức về ngành y học đề tài: Assessing food appeal and desire to eat: the effects of portion size & energy density...

9p coxanh_8 05-11-2011 31 1   Download

Diseases of the Tongue See Table 32-4.

6p ongxaemnumber1 29-11-2010 86 4   Download