Quality of bulb

In this study, the effect of methyl jasmonate (MeJA) treatments (10-3 and 10-5 M) and two different storage locations such as Ankara and Taşköprü, on some quality parameters, such as weight loss, L* values, soluble solids content, firmness, titratable acidity, total phenolic content, antioxidant capacity, vitamin C and allicin content in garlic bulbs (Allium sativum cv. ‘Taşköprü’) were investigated during a storage period of six months with three replications (30 bulbs or 120 g cloves).

12p hanthienngao 30-11-2021 10 1   Download

Deficiency of micronutrients during the last three decades has grown in both, magnitude and extent. This has become a major constraint to production and productivity of vegetables in general and onion in particular. Bhonde et al., (1995) evaluated the effect of zinc, copper and boron on onion crop. Bulb size and yield as well as quality of bulb enhanced when micronutrients were applied in combinations instead of their single application.micronutrients, Zinc and Boron, Quality of Onion

8p cothumenhmong11 11-05-2021 16 2   Download

The field experiment was conducted to study the “Effect of Nutrients and Plant Growth Regulators on Growth, Yield, Quality and Storage Life of Onion (Allium cepa L.)” in loamy sand soils of the Research Farm, Rajasthan Agricultural Research Institute Durgapura (Jaipur, Rajasthan) during rabi season 2016-17 and 2017-18.

8p chauchaungayxua10 19-03-2021 8 1   Download

Onion [Allium cepa L.] is one of the most important commercial vegetable crops of Chitradurga district. It is mainly grown by small and marginal farmers. It is mainly grown for commercial bulb production during Kharif. Very less number of farmers goes for seed production during Rabi season with local varieties. This new extension approaches may help to farmers for technical interventions on seed production and self-reliance for quality seeds in district.

6p chauchaungayxua11 23-03-2021 13 2   Download

The major nutrients nitrogen, phosphorus and potash play an important role in nutrition of garlic plants in relation to growth, yield and quality of bulb. The organic manure is an ecofriendly, economically viable and ecologically sound that also played a significant role in soil biology, chemistry and physics.

8p cothumenhmong9 04-01-2021 9 2   Download

The purpose of study is extraction and isolation of hippadine from the bulbs of Crinum latifolium for using as a reference standard for quality control of herbs and hippadine-containing preparations. Bulbs powder of Crinum latifolium was percolated with 70% ethanol, percolate obtained was evaporated at 65 0C to give a liquid extract. The extract was fractionated by distribution with n-hexane. The n-hexane extract was then chromatographed on silicagel 60 (0.04 - 0.063 mm). Hippadine was isolated, purified and elucidated by NMR, MS, IR and UV-Vis spectrum.

7p trinhthamhodang9 10-12-2020 13 1   Download

Considering the importance of micronutrients and bio regulators in determining quality production of onion, the present investigation was undertaken. The experiment laid out in RBD with twenty-seven treatments in three replications. Micronutrients like Fe and Zn added in to the soil through alone and combination with FYM and cow dung slurry as per treatment. Fe and Zn also applied through foliar spraying alone and combination with amino acid, GA3 and 2-4-D.

13p cothumenhmong7 08-09-2020 10 1   Download

Present study was conducted at the Experimental Farm of the Regional Research and Technology Transfer Station, Mahisapat of Dhenkanal district which is situated in Mid Central Table Land zone of Odisha during Rabi 2016-17 and Rabi 2017-18 with six treatments which were arranged...

10p nguaconbaynhay7 15-08-2020 6 1   Download

To study the effect of washing and dying methods in the quality of nutmeg this experiment was conducted at the Department of Processing Technology and Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, Thrissur, during 2012-2013. In this study an attempt has been made to develop a suitable washing and drying technique for both mace and nut of nutmeg (Myristica fragrans Houtt.). In mace and nut, high microbial load (35x106 cfu/g bacteria, 14x103 cfu/g fungi and 6.

9p nguaconbaynhay6 24-06-2020 14 1   Download

A field experiment was carried out in Horticulture Research Farm, Bidhan Chandra Krishi Vishwavidyalaya, Mohanpur, to study the effect of paclobutrazol as foliar spray at different dates, on growth, flowering and bulb yield of tuberose (Polianthes tuberosa L.) var. Prajwal. The experiment was carried out during the year 2016-2018 (March - March) to find out the suitable dose of paclobutrazol and amicable time of its spraying, to get maximum flower production.

7p angicungduoc5 12-06-2020 13 0   Download

A field experiment was conducted at Vegetable Research Farm, College of Horticulture, Mandsaur (MP) during rabi season of 2014-15 to investigate the influence of irrigation regimes and varieties on growth, yield and quality of onion. The treatments comprised of three levels of irrigation (1.0, 0.75 and 0.50 IW: CPE ratio) and three different varieties (NHRDF Red-1, NHRDF Red-3, Agrifound Light Red). The experiment was laid out in split plot design with three replications. The irrigation level I1 (IW:CPE=1.

8p angicungduoc4 26-04-2020 13 0   Download

An investigation was performed at the experimental field of Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (SKUAST-K) during Rabi 2015-16 and Rabi 2016-17 to find out the effect of different levels of zinc and boron on growth, yield and quality of onion.

8p kequaidan4 21-04-2020 12 0   Download

A field experiment was conducted during summer season of 2004 and 2005 to find out the effect of various sources (FYM, VC and PM) and rates of organic manures (100%, 125%, 150% RND) on yield, quality and economics of onion (Pusa Red) on a sandy clay-loam soil low in available N and medium in available phosphorus and potassium. Pooled data analysis revealed that the application of organic manure significantly influenced the yield attributes and bulb yield of onion over 100% RND as urea (control).

8p caygaocaolon2 11-03-2020 21 0   Download

Onion is one of the important and commercial vegetable crops of India. Onion is sulphur loving crop and its requirement is high for improved yield and quality. Sulphur has been recognized as an important nutrient for higher yield, quality and nutrient uptake of onion bulbs. Keeping these in view, a field experiment was conducted at ICAR- National Institute on Abiotic Stress Management (ICAR – NIASM), Baramati, during Rabi, 2017-18 to study the effect of sources and levels of sulphur on bulb quality and grading in onion (cv. Bhima Kiran).

6p cothumenhmong3 22-02-2020 23 1   Download

The present investigation was conducted during rabi 2016-17 to study the effect of sulphur and zinc containing customized fertilizers on yield, quality and nutrient uptake by onion in Inceptisols” at Dr. PDKV, Akola. The experiment was laid out in Randomized Block Design with eleven treatments replicated thrice. The soil of experimental site was Inceptisols. The plant samples were collected, analyzed for content and uptake of major and micronutrients.

9p nguaconbaynhay3 07-02-2020 14 0   Download

Tuberose is one of the important commercially cultivated loose flower crops known for its fragrant white flowers. The area under the cultivation of tuberose is being increasing among the farmers. But, the availability of quality planting materials and high cost for the healthy bulbs remains a great hindrance for tuberose cultivation.

8p nguaconbaynhay3 07-02-2020 10 0   Download

Present field experiment was conducted during Rabi seasons of 2016-17 at research farm of BAU, Sabour to study the screening of the best genotype of garlic for yield and yield attributing traits against Stemphylium Blight in Agro-climatic zone IIIA of Bihar. Garlic (Allium sativum L.) is considered as one of the most important species in the family Alliaceae and as an important bulb crop next to onion. It is attacked by a number of diseases of which, in field condition, stemphylium blight is the most economically important diseases. The results revealed that, the maximum plant height (49.

8p nguaconbaynhay3 07-02-2020 26 2   Download

The present study was carried out to determine the quality and sensory parameters of osmotic dewatered jackfruit bulb slices at optimized condition. The quality parameters like colour, hardness, ascorbic acid content and sensory parameters like appearance, odour, taste and overall acceptability were studied. The results showed that the osmotic dewatering process has significant effect on the quality and sensory parameters respectively. The significant being positive in both the quality and sensory parameters are observed.

7p quenchua2 18-12-2019 6 1   Download

Ten garlic genotypes of released varieties and local cultivar were evaluated during the period May to September 2017 at farmer’s fields in two locations of Kanthalloor panchayat of Idukki district. The results showed that the genotypes differed significantly in both yield and quality aspects. The local cultivar and Yamuna safed-3 recorded highest equatorial diameter and bulb weight. The number of cloves per bulb was as high as 16 in AAS-2. The genotype Yamuna safed-3 recorded a highest yield of 1.19Kg/2m2 followed by local cultivar and Ooty-1 (0.90Kg/2m2 and 0.89Kg/2m2 respectively).

6p kethamoi2 15-12-2019 5 0   Download

The present investigation entitled, “Integrated nutrient management in onion (Allium cepa L.) With respect to growth, yield and quality under North Gujarat condition” was carried out during rabi season of 2014-2015 at Horticulture Instructional Farm, C. P. College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar. The growth parameters viz., maximum plant height (43.81cm and 70.46 cm) and neck thickness (1.53 cm and 2.45 cm) were recorded with treatment T2 at 45 and 90 DAT respectively whereas; maximum number of leaves (10.

5p kethamoi2 15-12-2019 9 1   Download