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Wheat leaves
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Morphological traits related to flag leaves are determinant traits influencing plant architecture and yield potential in wheat (Triticum aestivum L.). However, little is known regarding their genetic controls under drought stress.
15p
vinarcissa
21-03-2023
2
1
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Rolling of leaves (RL) is a phenomenon commonly found in grasses. Morphology of the leaf is an important agronomic trait in field crops especially in rice; therefore, majority of the rice breeders are interested in RL. There are only few studies with respect to RL of wheat and barley; however, the information regarding the genetic base of RL with respect to the shape of leaf in rye is lacking.
11p
vihagrid
30-01-2023
5
3
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Lesion mimics (LMs) are disease-like symptoms that occur randomly on plant green leaves in the absence of pathogens. A previous study showed that LMs are related to enhanced resistance to a broad spectrum of diverse pathogen races and programmed cell death (PCD).
9p
vihagrid
30-01-2023
7
3
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The developmental gradient in monocot leaves has been exploited to uncover leaf developmental gene expression programs and chloroplast biogenesis processes. However, the relationship between the two is barely understood, which limits the value of transcriptome data to understand the process of chloroplast development.
30p
viarchimedes
26-01-2022
7
0
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The results indicated that Number of tillers/plant, number of leaves/plant, leaves area/plant at vegetative stage, biomass, days to heading, number of kernels/spike, 1000-kerenl weight, grain yield, K+ concentration and K+/Na+ ratio were decreased under salinity treatments as compared with control, and hence Na+ concentration was increased.
12p
schindler
30-12-2021
11
0
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The low level of BC at 2% individually or in combination with SWE treatments has more promotion effect on the most of growth parameters and yield components and achieved the highest concentrations on the most of macro- and micronutrients in roots, leaves and grains as compared with the control in both seasons.
9p
schindler
30-12-2021
27
0
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The grain yield of cereals is determined by the synergistic interaction between source activity and sink capacity. However, source-sink interactions are far from being fully understood. Therefore, a field experiment was performed in wheat to investigate the responses of flag leaves and grains to sink/source manipulations.
17p
vijichea2711
28-05-2021
7
1
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The experiment was carried out to find out the Evaluation of Number of leaves/plant of wheat crop as influenced by different irrigation methods and frequency of irrigation. The treatments comprised of two irrigation methods, four irrigation frequencies were evaluated in RBD (factorial) design with three replications.
8p
chauchaungayxua10
19-03-2021
15
1
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The conventional use of the same post-emergence herbicides repeatedly may result in poor management of the early weed flush in wheat under zero-tilled (ZT) condition. This may hasten development of herbicide resistant weeds as well. In this study, a possible weed management has been envisaged in ZT and conventional till (CT) wheat during 2013-14 and 2014-15 using tillage and weed control treatments. It was observed that ZT caused a considerable reduction in the population of narrow-leaved, broad-leaved and total weeds compared to CT.
9p
chauchaungayxua8
03-10-2020
10
1
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The present investigation was carried out during winter season of 2018-19 at Experimental Farm, Department of Horticulture, Udai Pratap Autonomous College, Varanasi (U.P.) in Randomized Block Design with three replications. Different mulching material such as Black polythene, White polythene, Sugarcane leaves, Mango leaves, Paddy straw and Wheat straw with control were used as treatment.
8p
caygaocaolon7
18-09-2020
11
0
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In recent years, water resources have decreased and water saving has become an important issue in a semiarid agro-ecosystem of north-western IGP. The objective of this research was to evaluate the outcome of irrigation schedules and crop establishment techniques on physiological processes, biomass, yield, and IPAR, RUE and water productivity of wheat (Triticum aestivum (L.
25p
nguaconbaynhay6
23-06-2020
15
0
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The present study was undertaken to determine the sensory quality and nutrient content of khakhra prepared with the incorporation of betel leaves powder both Kariyele and Ambadiyele at 5, 7.5 and 10% level. Khakhra were prepared by using wheat flour as base ingredient along with betel leaves powder.
10p
trinhthamhodang1213
29-05-2020
8
0
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The study was carried out at school of forestry and environment nursery, Allahabad, Uttar Pradesh. An eight year old plantation of clone of G-48 of Poplar (Populus deltoids) was selected. The leaf litter fall we found that the decomposition of poplar leaf litter is very slow; this has detrimental physical effect on wheat intercrop. Plant height, numbers of leaves/ plant, fresh wt. of root (g) dry wt. of root (g), numbers of tiller/plants, fresh wt. of shoot (g), dry wt.
5p
trinhthamhodang1213
29-05-2020
10
0
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MicroRNAs (miRNAs) play critical roles in the processes of plant growth and development, but little is known of their functions during dehydration stress in wheat. Moreover, the mechanisms by which miRNAs confer different levels of dehydration stress tolerance in different wheat genotypes are unclear.
15p
viminato2711
22-05-2020
9
0
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The fungus Stagonospora nodorum is a necrotrophic pathogen of wheat. It causes disease by secreting proteinaceous effectors which interact with proteins encoded by dominant susceptibility genes in the host.
15p
viminato2711
22-05-2020
11
1
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The methanol extract from leaves of Saraca indica was investigated to control insect infestation of stored food commodities viz. maize, rice, cowpea and wheat flour during from Ostrinia nubilalis, Spodoptera littoralis, Callosobruchus maculates and Tribolium confusum. After introducing the test insects, stored food samples were fumigated with methanol extract from leaves of Saraca indica at 500 μg/mL (ppm). The methanol extract significantly enhanced feeding deterrence in insects and reduced the grain damage as well as weight loss in fumigated food samples infested with all insects.
16p
chauchaungayxua5
05-05-2020
8
2
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The methanol extract from leaves of Aegle marmelos was investigated to control insect infestation of stored food commodities viz. maize, rice, cowpea and wheat flour during from Ostrinia nubilalis, Spodoptera littoralis, Callosobruchus maculates and Tribolium confusum. After introducing the test insects, stored food samples were fumigated with methanol extract from leaves of Aegle marmelos at 500 μg/mL (ppm). The methanol extract significantly enhanced feeding deterrence in insects and reduced the grain damage as well as weight loss in fumigated food samples infested with all insects.
15p
chauchaungayxua5
05-05-2020
10
2
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A field experiment was laid out in randomized block design consisting of metsulfuron methyl (a herbicide) treatments at 2, 4, 8 g/ha during two consecutive years.
9p
angicungduoc4
26-04-2020
7
1
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Membrane lipid composition associates closely with membrane stability and fluidity under water stress. In this study, lipidomic analyses based on electrospray ionization mass spectrometry (ESI-MS/MS) were carried out to explore dynamic changes of membrane lipids in term of molecular species caused by PEG (Polyethylene glycol-6000)-induced water stress in wheat seedlings.
15p
viharuno2711
21-04-2020
8
2
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The experiment was conducted under rainfed condition at Agricultural Research Station, Madhira during early rabi 2016 using 40 ICRISAT sorghum genotypes. Estimation of variation, phenotypic and genotypic correlations along with path analysis was calculated for the material under study. High amount of variability was recorded in the material for various traits under study. Plant height showed positive significant association with number of leaves per plant, leaf length, leaf width, ear length, straw weight, 100 seed weight and grain yield per plant.
7p
nguaconbaynhay4
22-03-2020
18
2
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