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Collaboration for Agriculture & Rural Development: Cocoa Fermentation and Drying and Quality Assessment in Vietnam "

Chia sẻ: Nguyen Nhi | Ngày: | Loại File: PDF | Số trang:14

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The Government of Vietnam is focusing on cocoa quality and Vietnam has set a goal to have 10,000 hectares of cocoa plantation in 2010. This is mainly aimed at the Central Highlands and Mekong River Delta. These are priority areas for the CARD project. Crucialthat Vietnam produces high-quality cocoa fermentation that can improve income for farmers in Vietnam. The best way to ensure the properties are of good quality staff training relevant Vietnamese institutions assess the quality of cocoa fermentation and drying method. The choice is clear for training scientists from Vietnam Cocoa Development group at the University of Agriculture...

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Nội dung Text: Collaboration for Agriculture & Rural Development: Cocoa Fermentation and Drying and Quality Assessment in Vietnam "

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