Ebook Farm animal surgery (2/E): Part 1

Part 1 book "Farm animal surgery" includes content: Examination of the surgical patient, diagnostic imaging, presurgical considerations, fluid therapy, sedation, general anesthesia and analgesia, general principles of minimally invasive surgery, postoperative management, neoplasia, dentistry, surgery of the eyes, postmortem examination, surgery of the bovine (adult) integumentary system, surgery of the bovine (adult) respiratory and cardiovascular system, surgery of the bovine digestive system.