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Effects of dietary seaweed supplementation on milk productivity, milk quality and health of dairy cows
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The objective of this study was to evaluate effects of dietary supplementation of a seaweed-originated product (SOP) on milk productivity, milk quality and health of milking cows under Vietnam weather conditions at the dairy farm of One Member Dairy and Beef Joint Stock Company HCMC, Vietnam from October 2019 to February 2020.
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