Enhancement of nutrient availability in soil using microbial cultures in soybean grown on Vertisol

Comparison of reduced p application and supplemental enhancement of nitrogen (N) and zinc (Zn) on their availability and yield of rice (Oryza sativa L.) crop in high- P soil

11 p | 13 | 4

Spatial variability mapping of available nutrient status in vegetable grown soils using GIS techniques

10 p | 14 | 1

Enhancing productivity and quality of annual cereal forages through INM: A review

10 p | 18 | 1

Nanotechnology and its importance in micronutrient fertilization

20 p | 20 | 0

Soil quality parameters and yield of green gram as affected by the combined application of manures and biofertilisers

10 p | 21 | 0