Evaluation of nutritional status among older dementia patients

To assess the nutritional status among older dementia patients. Subjects and methods: A cross-sectional study on 87 dementia patients aged ≥ 60 years old who were examed or treated at National Geriatric Hospital. Patients were interviewed according to the uniform questionnaire, the nutritional status was assessed by MNA-SF, and dementia was diagnosed by neuropsychiatrists following DSM-5 criteria.