![](images/graphics/blank.gif)
Impact of gastronomic guidebooks on tourists
4
lượt xem 0
download
lượt xem 0
download
![](https://tailieu.vn/static/b2013az/templates/version1/default/images/down16x21.png)
This paper carried out research of global sources to outline the main themes that define the rapid evolution of the gastro-tourist since the appearance of gastronomic guides such as the Michelin Guide: their motivations, perception of the quality of the destination, and the transformation of their culinary capital, as well as the impact of the “Michelin Effect” on the tourist, the destination and the tourism industry.
Chủ đề:
Bình luận(0) Đăng nhập để gửi bình luận!
![](images/graphics/blank.gif)
CÓ THỂ BẠN MUỐN DOWNLOAD