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Study on nitrogen levels and varieties on yield contributing characters, quality and economics of mustard (Brassica juncea Curzen and Cross.) varieties under late sown condition

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A field experiment was conducted during the winter (rabi) season of 2015-16 to Study on the nitrogen levels and varieties on yield contributing characters, quality and Economics of mustard (Brassica juncea Curzen and Cross.) varieties under late sown condition at Main Agronomy Research Station, Narendra Deva University of Agriculture and Technology, Faizabad (Uttar Pradesh).

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Nội dung Text: Study on nitrogen levels and varieties on yield contributing characters, quality and economics of mustard (Brassica juncea Curzen and Cross.) varieties under late sown condition

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