Affect to the food

Under-nutrition is still a major contributor to disease and poor growth in vulnerable populations. Prolonged undernutrition affects physical health, mental and social development of children and exacts a heavy cost to their families and society at large. To describe prevalence of picky eaters and nutritional status of children aged 1 to 5 and to find out the relationship between picky eating and nutritional status of children.

5p viuchiha 03-01-2025 4 1   Download

This study has adopted a systematic approach to identify the extent to which 20 kHz ultrasound affects the particle size and solubility of different protein solutions containing 4%, 7% and 10% whey proteins, caseins or a mixture at a range of energy densities (15-400 J/mL) and various pH (4.0-9.0). Milk proteins hold a prominent place in the food industry as they are used in many manufactured products for their functionality and most importantly nutritional benefits.

136p runthenight04 02-02-2023 8 2   Download

The content of the thesis presents the current situation and changes in labor productivity in the Food Technology industry; The impact of factors on labor productivity in Vietnam's food technology industry. We invite you to consult!

14p gaocaolon12 14-06-2021 17 2   Download

dentifying factors influencing the intention of urban consumers to choose traditional markets to buy fresh food in the South Central Coast region; Make recommendations to the subjects involved in a business in the traditional market system and the state management agencies in the Southern coastal provinces to propose solutions and policies to attract consumers and consumers, increase loyalty and competitiveness of traditional markets under the pressure of the modern trading system.

13p mmlemmlem_124 22-12-2020 33 1   Download

The thesis studies the factors affecting the intention of buying Vietnamese organic consumers to buy organic foods. For details of research content, please refer to the thesis.

0p cothumenhmong6 17-07-2020 31 1   Download

Some point of view about environmental pollution in long van tu canal main content urgency,bacteriological origin of food,cause appears, affect to the food,impact born in processing food, how to avoid to food not contamination microbiological?,avoid to food contaminated microbiological.

15p vuongsamrua 23-10-2017 110 2   Download

Methylcitrate synthase is a key enzyme of the methylcitrate cycle and required for fungal propionate degradation. Propionate not only serves as a carbon source, but also acts as a food preservative (E280–283) and pos-sesses a negative effect on polyketide synthesis. To investigate propionate metabolism from the opportunistic human pathogenic fungusAspergillus fumigatus, methylcitrate synthase was purified to homogeneity and charac-terized.

16p fptmusic 11-04-2013 26 3   Download

Tuyển tập các báo cáo nghiên cứu về y học được đăng trên tạp chí y học General Psychiatry cung cấp cho các bạn kiến thức về ngành y đề tài: Assessment of the emotional responses produced by exposure to real food, virtual food and photographs of food in patients affected by eating disorders...

10p thulanh11 10-10-2011 33 2   Download

FDA Licenses New Vaccine to Reduce Older Americans’ Risk of Shingles The Food and Drug Administration (FDA) licensed Zostavax, on May 25, 2006, a new vaccine to reduce the risk of shingles (herpes zoster) for use in people 60 years of age and older. "This vaccine gives health care providers an important tool that can help prevent an illness that affects many older Americans and often results in significant chronic pain," said Jesse L. Goodman, MD, MPH, Director of FDA's Center for Biologics Evaluation and Research.

3p nganluong111 14-04-2011 63 3   Download