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Arachis hypogea L.
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In this study, we assess the growth ability and evaluate the yield of imported groundnut varieties regarding their adaptability and disease resistance under climate conditions of the spring season 2016–2017 in Huong Long Cooperative, Hue City. in spring season in Thua Thien Hue.
10p
vispiderman
15-06-2023
3
1
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Spotted wilt caused by tomato spotted wilt virus (TSWV) is one of the major peanut (Arachis hypogaea L.) diseases in the southeastern United States. Occurrence, severity, and symptoms of spotted wilt disease are highly variable from season to season, making it difficult to efficiently evaluate breeding populations for resistance.
14p
vinarcissa
21-03-2023
3
1
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The present in vitro study was conducted with aim to know the antifungal activity of three bio-agents (Trichoderma viride, Pseudomonas fluorescens and Bacillus subtilis), Neem oil and amendments (FYM and Neem cake) against Sclerotium rolfsii causing Stem rot in groundnut. The study was conducted in Plant Pathology laboratory, SHUATS during 2020.
8p
trinhthamhodang11
27-04-2021
11
1
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The experiments comprising of 9 treatments, viz. Phosphorus at 40, 50 and 60 kg/ha along with 3 levels of Gypsum at 200, 300 and 400 kg/ha. It was laid out in a Randomized Block Design and replicated thrice. Maximum plant dry weight was recorded with Phosphorus 60 kg/ha along with Gypsum 400 kg/ha. Yield attributes namely more number of pods/plant and kernel yield was recorded with Phosphorus at 60 kg/ha along with Gypsum at 300 kg/ha. Net Returns and Benefit Cost Ratio was also recorded in the aforesaid treatment.
4p
chauchaungayxua10
18-03-2021
5
1
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The experiment was conducted during kharif-2015 and rabi/summer 2015-16 in selected districts of Hyderabad-Karnataka region. Farmer‟s Participatory Varietal Selection approach was used to evaluate 10 groundnut varieties in farmer fields by the farmers.
9p
trinhthamhodang1215
23-09-2020
8
1
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Enhancing crop productivity through agronomic interventions is the mainstay to improve economic and food security situation in India. Revisiting the planting densities using the modern genotypes and revealing its physiological responses and yield benefits is need of the day. The outcome proved to be a viable option to double the farmers income in a short span. Hence, a field experiment was conducted during kharif season, 2018 and 2019.
9p
nguaconbaynhay7
15-08-2020
9
1
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An investigation was carried out to study the effects of various doses (0.2 to 0.6%) of EMS on physico-quality traits of groundnut (Arachis hypogea L) in M4 families of the groundnut variety TPG 41. Among the different concentrations of EMS treated TPG 41 population, 0.2 % EMS was found to be effective in inducing variability for pod yield per plant, hundred kernel weight, shelling out turn and kernel length in M4 families.
13p
gaocaolon5
14-06-2020
8
1
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Genetic variation and association among nine characters were studied in 34 advanced breeding lines of groundnut for WUE and yield related traits during summer 2015. Higher estimates of PCV and GCV were recorded for Pod Yield per plant followed by Kernel Yield per plant and Pods per plant indicating the presence of sufficient variability between advanced breeding lines.
9p
nguaconbaynhay5
11-05-2020
12
1
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A field experiment was conducted at Agricultural College Farm, Bapatla, Andhra Pradesh on sandy upland soils during post-monsoon, 2018. The experiment consisted of four levels of nitrogen and four population densities laid out in randomized block design with factorial concept. Nutrient content significantly increased with increase in nitrogen levels and higher content of N, P, K, Zn and Fe were obtained with 90 kg N ha-1 which was significantly on par with 60 kg N ha-1 .
7p
trinhthamhodang1212
06-04-2020
10
0
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A field experiment entitled “Effect of vermicompost, rock phosphate, PSB and different bio-products on yield and economics of groundnut (Arachis hypogea L.)” was conducted at Agronomy Department Farm, College of Agriculture, Dapoli. Dist. Ratnagiri, Maharashtra, India, during rabi seasons 2017-18 and 2018-19.
9p
nguaconbaynhay4
22-03-2020
9
2
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Groundnut (Arachis hypogea L.,) is one of the world’s important crops, ranking fifth in oil production. Groundnut seed is a rich food source providing quality vegetable oil (48%-50%), protein (26%-28%), dietary fibre, minerals and vitamins. Total world production of Groundnut was 47 million tonnes from 27 million hectares. In Andhra Pradesh Groundnut is cultivated in 7.35 lakh hectares with 10.43 lakh tonnes production and 1426 kg/ha productivity. The Groundnut area of YSR district is decreasing and same trend reflected in production and productivity also.
6p
trinhthamhodang3
14-02-2020
5
0
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Groundnut is a major legume and important oil seed crop belongs to family Fabaceae. A large number of diseases attack groundnut plant in India, of these stem rot caused by Sclerotium rolfsii is the most common disease. The present study was conducted in experimental field of SHUATS for management of stem rot disease of groundnut (Sclerotium rolfsii) which is most important destructive disease of groundnut in India. Therefore present studies were undertaken to test Trichoderma viride, Neem cake, vermicompost and the combinations along with the treated check (Vitavax).
9p
nguaconbaynhay3
07-02-2020
14
1
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Nghiên cứu được tiến hành nhằm đánh giá tác động của hạn nhân tạo đến một số chỉ tiêu sinh lí của 6 giống lạc (L27, L26, L23, L18, L17 và L15) ở giai đoạn cây con. Thí nghiệm được bố trí trong phòng ánh sáng. Hạn nhân tạo được xử lí bằng cách dùng tưới nước khi cây được 3 - 4 lá thật.
8p
vitunis2711
12-12-2019
40
1
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Nghiên cứu ảnh hưởng của Oligoglucosamin đến sinh trưởng phát triển của cây lạc (Arachis Hypogea L.)
Bài viết trình bày kết quả thử nghiệm chế phẩm Oligoglucosamin trên cây trồng được chế tạo bằng công nghệ Enzym; ảnh hưởng của chế phẩm Ôligôglucô samin đến số lượng nốt sần của cây lạc và hàm lượng của diệp lục trong lá lạc...
5p
nguaconbaynhay
22-10-2019
42
1
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The in vitro antifungal effect of the essential oil of Citrus medica L. on storage fungi of Arachis hypogea L. stored for 6 months was evaluated using the disc diffusion agar method. The oil exhibited a wide spectrum of fungitoxicity, inhibiting all 14 fungus species tested. Thus, the oil can be exploited as a fumigant against storage fungi for the preservation of stored legume seeds due to its wide range of activity, non-phytotoxicity, and long-term persistence of fungitoxicity.
4p
vibasque27
27-03-2019
21
0
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In the current study, the oils obtained from the nuts of Corylus avellana L. (hazelnut), Arachis hypogea L. (peanut, groundnut), Pinus pinea L. (umbrella nut), and Juglans regia L. (walnut) were tested for their antioxidant activity against 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical and antimicrobial activity against the standard and isolated strains of Escherichia coli, Pseudomonas aeruginosa.
8p
vivant2711
01-02-2019
25
1
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Nghiên cứu của chúng tôi được tiến hành trên đất cát ven biển huyện Tĩnh Gia, tỉnh Thanh Hóa nhằm đánh giá ảnh hưởng của EDTA-Fe, EDTA-Zn ở các liều lượng khác nhau đến sinh trưởng và năng suất lạc. Kết quả thu được cho thấy: EDTA-Fe, EDTA-Zn có ảnh hưởng lớn đến sinh trưởng và tạo năng suất lạc. So với đối chứng, năng suất lạc củ có thể tăng lên tới 23,8 - 24,6% khi bón vi lượng chelates.
7p
danhvi95
05-12-2018
60
4
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