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Beta vulgaris L.

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  • Betalains in red beetroot (Beta vulgaris L.) offer health benefits and are commonly used as a food colorant. This study aimed to investigate betalains extraction using ultrasound-assisted enzymatic extraction (UAEE).

    pdf13p vimichaelfaraday 28-12-2023 8 3   Download

  • Củ dền đỏ (Beta vulgaris L), chứa nhiều hợp chất sinh học chống oxi hóa như phenolic, betanin, vitamin C. Chính vì vậy, củ dền đỏ có nhiều tác dụng tích cực hỗ trợ phòng ngừa các bệnh như tăng huyết áp, xơ vữa động mạch, tiểu đường, người mệt mỏi,.. Mời các bạn cùng tham khảo bài viết "Ảnh hưởng nhiệt độ và thời gian thanh trùng đến hàm lượng phenolic, betanin, vitamin C trong dịch ép củ dền đỏ" để nắm được nội dung chi tiết!

    pdf10p phuong3676 03-07-2023 7 3   Download

  • Tạp chí Nông nghiệp và Phát triển Nông thôn: Số 445/2022 trình bày các nội dung chính sau: Đánh giá sinh trưởng, phát triển và năng suất của một số giống lúa chất lượng được sản xuất theo hướng nông nghiệp thông minh với khí hậu (CSA) tại tỉnh Quảng Trị; Nghiên cứu giá thể, dinh dưỡng đến sinh trưởng, năng suất và chất lượng cải cầu vồng (Beta vulgaris L.var Cicla); Dự báo mức độ xói mòn đất nông nghiệp theo kịch bản biến đổi khí hậu RCP4.5 (giai đoạn 2020-2035) tại tỉnh Đắk Lắk;...

    pdf132p viargus 03-03-2023 7 3   Download

  • Nghiên cứu này được thực hiện nhằm mục tiêu đánh giá ảnh hưởng của hạn và mặn (độ ẩm và độ mặn) đến sinh trưởng và năng suất cây củ dền (Beta vulgaris L.) Bohan F1 trồng trong điều kiện nhà lưới.

    pdf5p viargus 03-03-2023 3 2   Download

  • Bài viết Nghiên cứu giá thể, dinh dưỡng đến sinh trưởng, năng suất và chất lượng cải cầu vồng (Beta vulgaris l.var cicla) được nghiên cứu với mục đích tìm được loại giá thể, dinh dưỡng bổ sung phù hợp nhất nhằm giúp người dân có thể tự trồng các loại rau an toàn tại hộ gia đình và đặc biệt là cải cầu vồng, việc nghiên cứu ảnh hưởng của giá thể, dinh dưỡng bổ sung đến sự sinh trưởng, năng suất và chất lượng của cải cầu vồng (Beta vulgaris L. var cicla) tại huyện Châu Thành, tỉnh Kiên Giang đã được hiện.

    pdf8p viargus 03-03-2023 13 2   Download

  • Sugar beet is an industrial crop cultivated mostly for sucrose production. Today, modern hybridization applications have raised the sugar content to 20%. Considering the increased demand globally, it is required to develop new yield–increasing application strategies. This requires extensive knowledge of the genetic mechanisms to control plant growth and metabolism. Investigation of phytohormones is promising to increase our knowledge of plant growth and developmental processes. Strigolactones are recently introduced plant hormones.

    pdf12p tudichquannguyet 29-11-2021 6 1   Download

  • Cytoplasmic male sterility (CMS) is a widely used trait for hybrid seed production in many crops. Sugar beet CMS is associated with a unique mitochondrial protein named preSATP6 that forms a 250-kDa complex.

    pdf11p vijichea2711 28-05-2021 10 1   Download

  • Long noncoding RNAs (lncRNAs) play crucial roles in regulating numerous biological processes in which complicated mechanisms are involved. Nonetheless, little is known about the number, features, sequences, and possible effects of lncRNAs on plant responses to alkaline stress.

    pdf14p vijichea2711 28-05-2021 7 1   Download

  • The present investigation was carried out to evaluate the effect of bio resources and citral essential oil compound against cercospora leaf spot and yield characters of beetroot in field conditions. Also to evaluate the effect of citral essential oil compound against radial growth of Cercospora beticola in in vitro.

    pdf8p caygaocaolon11 21-04-2021 12 1   Download

  • A field experiment was carried out at Vegetable research block, College of HorticultureMojerla, SKLTS Horticultural University, Mulugu, Siddipet, Telangana during rabi season of 2019-20 to study the effect of integrated nutrient management on quality and economics of beetroot (Beta vulgaris l.) Cv Crimson Globe.

    pdf5p chauchaungayxua10 19-03-2021 15 1   Download

  • Betalain is a pigment found in plants, can be red-violet (betacyanin) or yellow (betaxanthin), soluble in water, a compound widely used in chemistry, medicine and pharmacy with the chemical stability in a wide pH range. Betalain is an antioxidant with antiviral, antiinflammatory properties. They are found in high levels in red beetroot and are a food coloring additive. The aim of this work was to study factors affecting the extraction of betalain from red beetroots such as solvent type, solvent concentration, material-solvent ratio, temperature and time.

    pdf10p kequaidan8 02-11-2020 11 3   Download

  • Fruits and vegetables are important constituents of the diet and provide significant quantities of nutrients, especially vitamins, minerals and fiber. Beetroots (Beta vulgaris L.) are a rich source of potent antioxidants and minerals including magnesium, sodium and potassium. It contains betaine, which is important for cardiovascular health. Beetroots are low in calories (about 45 Kcal per 100 g) and have zero cholesterol. The study was conducted to improve the nutritional qualities of cookies with incorporation of different levels of beetroot powder i.e.

    pdf9p kethamoi6 29-06-2020 30 4   Download

  • Formation of reducing sugars during low temperature storage of red beet is detrimental for processing, consumption as vegetable and easily deteriorated when exposed to high temperatures. Most of the analytical methods are time consuming, cost effective and laborious. So, assessing internal red beet quality through statistical methods is alternative as mathematical modeling does not take error in to consideration. These equations contain few parameters and the storability of the product could be predicted before keeping it for storage based on the dependent parameters.

    pdf11p nguaconbaynhay6 24-06-2020 17 1   Download

  • Beetroot (Beta vulgaris L.), also called as garden beet or table beet, is one of the major root vegetable. It is grown in almost all states of India but in small scale only. It produces green tops and a swollen root used both as vegetable and salad. It is highly productive and usually free from pests and diseases (Ado, 1999). A field experiment was conducted during rabi, 2014 in alkali soils.

    pdf7p gaocaolon5 14-06-2020 2 1   Download

  • Beetroot (Beta vulgaris L.), also called as garden beet or table beet, is one of the major root vegetable. It is grown in almost all states of India but in small scale only. It produces green tops and a swollen root used both as vegetable and salad. It is highly productive and usually free from pests and diseases (Ado, 1999). A field experiment was conducted during rabi, 2014 in alkali soils.

    pdf5p gaocaolon5 14-06-2020 8 1   Download

  • A field experiment was conducted during rabi, 2014 to study the “Effect of organic manures on growth, root yield and quality of Beet root (Beta vulgaris L.)” cv. Crimson globe in alkali soils, at college farm, College of Horticulture, Dr. Y.S.R. Horticultural University, Mojerla, Mahabubnagar(Dt).

    pdf16p gaocaolon5 14-06-2020 8 1   Download

  • Beetroot (Beta vulgaris L.), also called as garden beet or table beet, is one of the major root vegetable. It is grown in almost all states of India but in small scale only. It produces green tops and a swollen root used both as vegetable and salad. It is highly productive and usually free from pests and diseases (Ado, 1999).

    pdf3p gaocaolon5 14-06-2020 5 1   Download

  • Agronomic practices may need to be adjusted to maximize yield and quality of sugar beet. Thus agronomic package must be always modified. Nanotechnology is one of the new technologies that entered almost all sides of our lives and were used in agriculture production. Two field experiments will be carried out in the experimental farm of the Etsa region at El- Fayoum governorate, Egypt, during the two successive seasons 2015/16 and 2016/17 to investigate the response of yield and quality of sugar beet cv.

    pdf9p trinhthamhodang1213 29-05-2020 8 0   Download

  • Beverages are no longer considered as thirst-quenchers; consumers look for specific functionality and it becomes a part of their lifestyle. In recent years, these changes and developments have led to newer products. Red beetroot (Beta vulgaris L.) is a rich source of dietary nitrate which significantly reduces systolic blood pressure in humans. Banana (Musa spp.) is a major source of potassium and total dietary fibers. Spray-drying is one of the highly utilized techniques to increase the shelf-life of food products.

    pdf10p kequaidan4 05-05-2020 11 1   Download

  • In today’s world, beverages are no longer considered as thirst-quenchers; consumers look for specific functionality and it becomes a part of their lifestyle. In recent years, these changes and developments have led to newer products. Red beetroot (Beta vulgaris L.) is a rich source of dietary nitrate which significantly reduces systolic blood pressure in humans. Banana (Musa spp.) is a major source of potassium and total dietary fibres. Hence our project was aimed to develop milk beverage with fortification of beet and banana.

    pdf8p angicungduoc4 04-05-2020 27 1   Download

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