Biochemistry

Food biochemistry principles and knowledge have become indispensable in practically all the major disciplines of food science, such as food technology, food engineering, food biotechnology, food processing, and food safety within the past few decades. Knowledge in these areas has grown exponentially and keeps growing, and is disseminated through various media in both printed and electronic forms, and entire books are available for almost all the distinct specialty areas mentioned above. The two areas of food biochemistry and food processing are becoming closely interrelated....

899p aries23 29-09-2012 185 71   Download

Essential Biochemistry được biên soạn bởi Charlotte Pratt và Kathleen Cornely, là một Tài liệu giáo khoa hóa sinh giới thiệu cho các khóa học đại học. Nó cung cấp bảo hiểm chuyên sâu về các lĩnh vực cơ bản nhất của sinh hóa hiện đại và được tích hợp hoàn toàn với các bài tập đa phương tiện kết hợp các hình ảnh động và đồ họa tương tác phân tử.

856p ngthvinhhvkt 26-12-2014 57 23   Download

(BQ) Tài liệu Biochemistry of Plant Secondary Metabolism is designed for use by advanced students, researchers and profes-sionals in plant biochemistry, physiology, molecular biology, genetics, agricul-ture and pharmacy working in the academic and industrial sectors, including the pesticide and pharmaceutical industries.

481p ductienthaiha 14-03-2015 52 19   Download

The 48 experiments in this well-conceived manual illustrate important concepts and principles in general, organic, and biochemistry. As in previous editions, three basic goals guided the development of all the experiments: (1) the experiments illustrate the concepts learned in the classroom; (2) the experiments are clearly and concisely written s

569p doilan 26-01-2013 45 14   Download

(BQ) Part 1 of the document Biochemistry presents the following contents: The molecular design of life, biochemical evolution, protein structure and function, lipids and cell membranes, transducing and storing energy, exploring genes, the citric acid cycle,... Invite you to consult.

985p thangnamvoiva2 23-06-2016 61 13   Download

(BQ) Part 1 of the document Principles and techniques of biochemistry and molecular biology presents the following contents: Basic principles, cell culture techniques, centrifugation, microscopy, molecular biology, bioinformatics and basic techniques, recombinant DNA and genetic analysis, immunochemical techniques.

353p thangnamvoiva2 23-06-2016 80 12   Download

(BQ) Continued part 1, part 2 of the document Biochemistry presents the following contents: Synthesizing themolecules of life, the biosynthesis of amino acids, the biosynthesis of membrane lipids and steroids, protein synthesis, responding to environmental changes, sensory systems,... Invite you to consult.

530p thangnamvoiva2 23-06-2016 35 11   Download

Now an established handbook of principles and techniques, this text develops an understanding of the relevance of four fundamental properties of the analyte: shape, polarity, charge and size, to the three key types of analysis: separation, identification and quantification. The third edition of Analytical Biochemistry has now been fully updated in content and format, making it even more accessible to students learning how to select analytical techniques and recognise their scope and limitations.

0p doilan 26-01-2013 49 10   Download

(BQ) Continued part 1, part 2 of the document Principles and techniques of biochemistry and molecular biology presents the following contents: Protein structure, purification, characterisation and function analysis, mass spectrometric techniques, electrophoretic techniques, chromatographic techniques, spectroscopic techniques - II spectrophotometric techniques,... Invite you to consult.

408p thangnamvoiva2 23-06-2016 57 10   Download

(BQ) Continued part 1, part 2 of the document BRS biochemistry molecular biology and genetics presents the following contents: Lipid and ethanol metabolism; nitrogen metabolism–amino acids, purines, pyrimidines and products derived from amino acids; molecular endocrinology and an overview of tissue metabolism, human genetics—an introduction.

220p thangnamvoiva4 01-07-2016 35 10   Download

(BQ) Part 1 of the document Lehninger principles of biochemistry presents the following contents: The foundations of biochemistry, structure and catalysis (water, amino acids, peptides, and proteins; the three dimensional structure of proteins, protein function, enzymes, carbohydrates and glycobiology, carbohydrates and glycobiology).

491p thangnamvoiva3 28-06-2016 31 9   Download

(BQ) Tài liệu Biochemistry, cell and molecular biology test consists of approximately 180 multiple-choice questions, a number of which are grouped in sets toward the end of the test and based on descriptions of laboratory situations, diagrams, or experimental results.

0p nyennhi92 13-03-2015 70 8   Download

(BQ) Part 1 of the document Textbook of biochemistry presents the following contents: Biochemical perspective to medicine, amino acids structure and properties, proteins structure and function, enzymology general concepts and enzyme kinetics, chemistry of lipids,... Invite you to consult.

396p thangnamvoiva2 23-06-2016 41 6   Download

(BQ) Continued part 1, part 2 of the document Lehninger principles of biochemistry presents the following contents: Bioenergetics and metabolism (principles of bioenergetics; glycolysis, gluconeogenesis, and the pentose phosphate pathway; the metabolism of glycogen in animals,...), information pathways (genes and chromosomes, DNA metabolism, RNA metabolism, protein metabolism,...).

639p thangnamvoiva3 28-06-2016 29 6   Download

(BQ) Part 1 of the document BRS biochemistry molecular biology and genetics presents the following contents: Fuel metabolism and nutrition - basic principles; basic aspects of biochemistry - organic chemistry, acid–base chemistry, amino acids, protein structure and function and enzyme kinetics; gene expression (transcription), synthesis of proteins (translation), and regulation of gene expression;...

241p thangnamvoiva4 01-07-2016 40 6   Download

Tham khảo sách 'analytical biochemistry 3rd ed', khoa học tự nhiên, hoá học phục vụ nhu cầu học tập, nghiên cứu và làm việc hiệu quả

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(BQ) Continued part 1, part 2 of the document Marks’ basic medical biochemistry: A clinical approach presents the following contents: Oxidation of fatty acids and ketone bodies, oxygen toxicity and free radical injury, metabolism of ethanol, basic concepts in the regulation of fuel metabolism by insulin, glucagon, and other hormones, digestion, absorption and transport of carbohydrates,... Invite you to consult.

503p thangnamvoiva2 23-06-2016 37 5   Download

(BQ) Continued part 1, part 2 of the document Textbook of biochemistry presents the following contents: Electrolyte and water balance, metabolic diseases, free radicals and antioxidants, mineral metabolism and abnormalities, energy metabolism and nutrition, nucleotides chemistry and metabolism,... Invite you to consult.

375p thangnamvoiva2 23-06-2016 29 5   Download

(BQ) Part 1 of the document Lippincott's illustrated Q&A review of biochemistry presents the following contents: TCA cycle and oxidative phosphorylation, glycogen metabolism, fatty acid metabolism, HMP shunt and oxidative reactions, amino acid metabolism and the urea cycle, phospholipid metabolism,...

94p thangnamvoiva3 28-06-2016 34 5   Download

(BQ) Part 1 of the document Marks’ basic medical biochemistry: A clinical approach presents the following contents: Metabolic fuels and dietary components, the fed or absorptive state, fasting, water, acids, bases, and buffers, structures of the major compounds of the body, amino acids in proteins, structure–function relationships in proteins, enzymes as catalysts, regulation of enzyme,... Invite you to consult.

419p thangnamvoiva2 23-06-2016 30 4   Download