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Cabbage head rot
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This paper describes the different culture media and environmental factors such as different temperature, pH and light on conidial germination, pycnidial production and hyphal extension of C. minitans.
10p
chauchaungayxua10
19-03-2021
9
1
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Cabbage is one of the most widely cultivated vegetables of the temperate zone. Cabbage is susceptible to many foliar and soil borne diseases, among the soilborne fungal diseases of cabbage, white head rot disease caused by Sclerotinia sclerotiorum is a potential threat to cabbage production and limits the crop cultivation and it is also associated with root-knot nematode (Meloidogyne incognita).
7p
angicungduoc8
07-11-2020
14
1
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Sclerotinia sclerotiorum is a temperate plant pathogen. It is soil borne and has a worldwide distribution. It affects cabbage leading to a diseased condition called head rot in which rotting of fully grown cabbage heads takes place. The rotted cabbage heads exhibit cottony white mycelial growth on their surface. With advancement of the disease the mycelial growth becomes dense and numerous carbon black coloured bodies called sclerotia are formed on the surface.
5p
nguaconbaynhay6
24-06-2020
23
1
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