Chemical properties of two variety wheat

The present study was aimed to evaluate and compare the physical and chemical properties of the two varieties of wheat which were sharbati variety and lokwan variety and also evaluating and comparing the physical and chemical properties of the flours (maida, chakki atta, mill atta and semolina) obtained from the above two varieties of wheat.

10p kethamoi7 26-08-2020 9 2   Download

The present investigation was conducted during kharif 2016-17 with a view to study the effect of various tillage and IPNS practices on soil biological properties under soybean – cotton rotation in Vertisol. The experiment was conducted at Research Farm, Department of Soil Science and Agricultural Chemistry, Dr. PDKV, Akola. The experiment was carried out with main plot comprises two treatments i.e.

10p chauchaungayxua3 07-02-2020 17 0   Download