Chickpea lines
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Sclerotinia sclerotiorum, the cause of Sclerotinia stem rot (SSR), is a host generalist necrotrophic fungus that can cause major yield losses in chickpea (Cicer arietinum) production. This study used RNA sequencing to conduct a time course transcriptional analysis of S. sclerotiorum gene expression during chickpea infection.
14p vilichoo2711 23-06-2021 15 1 Download
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Keeping in mind the above information available the present experiment was conducted to find the resistance in some chickpea germplasm against root knot nematode, M. incognita.
7p chauchaungayxua10 19-03-2021 9 2 Download
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Characterization of 89 kabuli chickpea lines were received from different sources (SAU’s, ICRISAT and ICARDA) based on seventeen agro-morphological traits recorded in two rabi season 2018-19 and 2019-20.
10p trinhthamhodang1216 19-11-2020 11 2 Download
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KVK, Chandgothi, Churu (Rajasthan) conducted total 50 Front Line Demonstrations on chickpea at farmers field in Churu District (Rajasthan) during two consecutive rabi seasons from 2014-15 to 2015-16.
7p angicungduoc6 22-07-2020 8 1 Download
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Studies were carried out to find out the influence of different packaging materials on the seed quality parameters of chickpea. Freshly harvested and fully matured chickpea grains (cv. GJG-3) were cleaned, sorted, graded and dried up to 7.6 % (w.b.) moisture content for safe storage. The dried grains were packed in different packaging materials viz.
10p quenchua6 15-06-2020 20 2 Download
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Enhancing the production potential and socio economic level of farmers, 126 cluster front line demonstration on chickpea laid out during the year 2015-16 to 2017-18. Area under the demonstration was 90 hectare comprising126 farmer of three villages Nagarda and Bhiyar from Sheo block and Gandhavkhurd from Gudamalani block of Barmer District in Rajasthan.
5p trinhthamhodang1213 29-05-2020 11 0 Download
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The present investigation was carried out among the 42 germplasm of chickpea, to study the nature and magnitude of genetic divergence using Mahalanobis’s D 2 Statistics, during rabi season of 2017 at Naini Agricultural Institute, S.H.U.A.T.S., Allahabad, U.P. Based on D² analysis, the 42 germplasm lines were grouped into seven different clusters indicating diverse nature of material studied.
7p cothumenhmong5 17-05-2020 9 0 Download
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Although chickpea (Cicer arietinum L.), an important food legume crop, is sensitive to salinity, considerable variation for salinity tolerance exists in the germplasm. To improve any existing cultivar, it is important to understand the genetic and physiological mechanisms underlying this tolerance.
15p vihashirama2711 21-05-2020 18 2 Download
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Churu comes under Desert region of Rajasthan and agriculturally it is very important district. In Churu chickpea cultivation is very common but its productivity is very low. To establish the production potential of crop Cluster Front Line Demonstrations (CFLDs) is an appropriate tool. To increase the production and productivity of gram in the district, Krishi Vigyan Kendra, Gandhi Vidya Mandir, Sardarshahar, Churu-1(Rajasthan) conducted 125 demonstrations on gram during 2015-16 to 2016-17 in four adopted villages.
5p chauchaungayxua5 08-05-2020 15 0 Download
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(Cicer arietinum L.) is one of the important legume rabi season crop in production among the world pulse crops. The aim of the study was to identify quantitative trait loci (QTLs) linked to seed yield and yield related traits in a recombinant inbred lines (RIL) derived from the cross of Fusarium wilt susceptible (JG62) and resistant (WR315). The population consisting of 125 RILs was grown under field condition over two seasons. The population were genotyped with sixty polymorphic markers and phenotyped for agronomic and yield related traits.
12p chauchaungayxua5 05-05-2020 15 1 Download
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The study was carried out in rabi seasons in tribal area in Dhar district of Madhya Pradesh during 2010-11 and 2011-12 for JG-16 variety and 2009-10 and 2012-13 for JG-11 variety of chickpea. The improved technologies consisting use of modern variety, seed treatment with rhizobium and PSB culture, balanced fertilizer application and integrated pest management. FLD recorded higher yield as compared to farmer’s local practice.
5p kequaidan4 05-05-2020 10 1 Download
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Churu district comes under Desert region of Rajasthan and agriculturally it is very important district. In Churu chickpea cultivation is very common but its productivity is very low. To establish the production potential of crop Cluster Front Line Demonstrations (CFLDs) is an appropriate tool.
7p angicungduoc4 26-04-2020 14 0 Download
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Hundred germplasm lines of chickpea (Cicer arietinum L.) were grown in RBD with two replications under rain fed season at College of Agriculture, Latur. The maximum genotypic coefficient of variation was noticed for seed yield per plant (32.76%), number of secondary branches (32.6%), test weight (31.28%), total number of seed per plant (28.68%) and number of pods per plant (25.7%).
7p quenchua4 16-04-2020 17 1 Download
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Front Line demonstrations (FLDs) are the important extension techniques to convince the farmers about latest farm technologies. The present study was conducted to assess the impact of frontline demonstrations Bengal gram crops conducted in the Central Plateau Region of Maharashtra and the Malwa plateau of Madhya Pradesh. Study revealed that improved cultivation practices comprised under FLDs viz., recommended varieties, seed rate, timely sowing and plant protection technology resulted in increase in yield in gram crop over the check plots.
7p quenchua4 16-04-2020 19 1 Download
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The oviposition preference of H. armigera moths towards different genotypes of chickpea was studied under no choice, dual-choice and multichoice conditions in the laboratory at ICRISAT. Desi type genotypes (ICC 12475, ICC 12476, ICC 12477, ICC 12478, ICC 12479, ICC 12490 and ICC 14876) were not preferred for oviposition compared to kabuli type genotypes (ICC 12491, ICC 12493, ICC 12494, ICC 12495, ICC 12968, ICC 4973 and ICC 4962). The lines showing high and stable resistance to H. armigera can be used in chickpea improvement programs.
6p quenchua4 16-04-2020 5 1 Download
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The present work was carried out during Rabi season in ten farmer’s field of Rajkot district during 2015-16 to 2017-18 in 12 hectare by active participation of 30 numbers of farmers. This programme is with the objective to demonstrate the improved variety of chickpea GG- 5 for production potential. These focused on increased the chickpea productivity, replacement of old variety with promising high yielding improved variety and get feedback from farmers on the performance of chickpea variety. The demonstrated variety GG – 5 performed better in all yeas compare to farmers practices.
6p cothumenhmong3 22-02-2020 27 0 Download
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Chickpea is a cool season pulse and suffers severe yield losses when exposed to higher temperatures during reproductive phase. Stable chickpea production will depend on the release of new cultivars with improved adaptation to drought and high temperature. Twenty five breeding lines of two crosses JG 11 x JG 14 and JAKI 9218 x JG 14 were assessed under timely and late sown situations. High variability was observed for majority of the traits in both the seasons.
8p cothumenhmong3 22-02-2020 18 0 Download
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L X T analysis of yield characters in chickpea (Cicer arietinum L.) under rice based cropping system
Line x Tester analysis mean sum of square due to genotypes was highly significant for all the traits in E1, E2 and E3. Analysis of variance for combining ability revealed that the variance due to gca were highly significant for all the characters in all the environments except for days to maturity in E1, plant height and primary branches plant-1 in E1, E2 and E3, secondary branches, seed yield and harvest index in E2 and E3, pods plant-1 in E1 and E2, biological yield plant-1 in E2 and protein content in E1.
12p chauchaungayxua3 07-02-2020 15 0 Download
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Chickpea (Cicer arietinum L.) is commonly known as gram which is one of the important pulse crops of the State. Front line demonstrations were conducted at 100 farmer's field in 40 hectares of 11 villages. To demonstrate production potential and economic benefits of improved technologies comprised viz., improve varieties (JAKI 9218 and JG 14) with seed rate of 75 kg/ha, line sowing with spacing of 30 cm (R-R) and 10 cm (P-P), seed treatment with bavistin 2 g/kg seed, balance dose of fertilizer, weed management and plant protection measures.
5p chauchaungayxua3 07-02-2020 9 0 Download
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Utilization of diverse germplasm is required to enhance the genetic variability of cultivars. Opportunity to generate favorable gene combinations can be provided by genetically diverse lines; thus, the probability of creating unique cultivars increases.
9p vikimsa 22-02-2019 15 0 Download