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Chickpeas Cicer arietinum
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In the present study, digestion and fermentation (in vitro) of chickpea hull (CHPS) polysaccharides were analyzed, and CHPS effects were determined on gut microbes by using high-throughput sequencing technology. The results revealed that saliva, artificial gastric, and small intestinal juices had no effect on CHPS, but after fermentation of CHPS by human gut microbiota the molecular weight, reducing sugar and carbohydrate content decreased significantly.
8p
mudbound
10-12-2021
10
1
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The pathotypes of Ascochyta rabiei, which causes ascochyta blight, show a high pathogenic variation. Forty-four chickpeas, including 26 cultivars commonly cultivated in Turkey and 18 global genotypes, were characterized for resistance status to ascochyta blight following inoculation with four pathotypes of A. rabiei. The pathogenicity experiments were conducted using the whole-plant inoculation method and completely randomized designs with three replicates.
12p
hanthienngao
30-11-2021
7
1
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Auxin Response Factors act as critical components of the auxin-signaling pathway by regulating the transcription of auxin-responsive genes. The release of the chickpea reference genome provides an opportunity to identify and characterize the ARF gene family in this important legume by a data mining coupled by comparative genomics approaches.
15p
vibeauty
23-10-2021
6
0
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Sclerotinia sclerotiorum, the cause of Sclerotinia stem rot (SSR), is a host generalist necrotrophic fungus that can cause major yield losses in chickpea (Cicer arietinum) production. This study used RNA sequencing to conduct a time course transcriptional analysis of S. sclerotiorum gene expression during chickpea infection.
14p
vilichoo2711
23-06-2021
15
1
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Chickpea (Cicer arietinum L.) is the second most widely grown pulse and drought (limiting water) is one of the major constraints leading to about 40–50% yield losses annually. Dehydration responsive element binding proteins (DREBs) are important plant transcription factors that regulate the expression of many stressinducible genes and play a critical role in improving the abiotic stress tolerance.
17p
vijichea2711
28-05-2021
9
0
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The present investigation was conducted with the objective to know the effect of nutrient management modules on nutrient uptake, quality and economics of high yielding varieties of chickpea (Cicer arietinum L.).
8p
cothumenhmong11
11-05-2021
18
2
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A field experiment was conducted to study the photothermal requirement of chickpea cultivars during rabi season of 2018-19 and 2019-20 at Regional Agricultural Research Station, Nandyal. The experiment was laid out in factorial RBD with three replications consisted three sowing dates 1st fortnight of October, November and December and fifteen genotypes viz...
7p
trinhthamhodang11
27-04-2021
11
1
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Chickpea (Cicer arietinum L.) is the third most important pulse crop of the world grown in semi- arid and tropical climate. It belongs to family Fabaceae. The major losses in chickpea yield are attributed mainly due to soil borne pathogens. Among them the dry root rot (DRR) caused by Rhizoctonia bataticola has become a major threat to chickpea production in recent years.
8p
trinhthamhodang11
27-04-2021
14
2
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A field experiment was undertaken during rabi season, 2017-18 on “Population Compatibility and Nutrient Management Strategies in Chickpea (Cicer arietinum L.) + Mustard (Brassica juncea L.) Intercropping System” at “Sardar Vallabhbhai Patel University of Agriculture and Technology”, Meerut (U.P). Twenty treatments comprising combination of 04 intercropping treatments viz., Chickpea + mustard in 3:1 and 4:1 row ratio and both in additive and replacement series and 05 nutrient management practices viz.
7p
trinhthamhodang11
27-04-2021
12
1
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This study was taken to know the weed control efficiency of herbicides in chickpea intercropping with lentil. The weed competition was highest during 30 DAS and the maximum weed density was found in 60 and 90 DAS. Weed species were recorded such as broadleaf weeds like Coronopus didymus, Chenopodium album, Melilotus officinalis, Phalaris minor, etc. The main focus of this experiment was to study dry matter accumulation by weeds at different days after sowing (30, 60, 90, and 120).
7p
trinhthamhodang11
27-04-2021
23
2
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This element can be toxic under high concentrations (Nan et al., 2002). Zn being an essential micronutrient taken active part in metabolic activities of plants and is directly or indirectly required by several enzymatic systems auxin, protein synthesis, seed production, and rate of maturity.
5p
caygaocaolon11
21-04-2021
7
1
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In view of this, intensive interventions such as CFLDs on Chickpea were conducted at farmer’s field in participatory mode by KVK, Dholpur to introduce and disseminate improved varieties of Chickpea to increase the crop yield during Rabi seasons of year 2016-17 to 2019-20.
12p
caygaocaolon11
21-04-2021
18
1
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The present research consists of the 40 genotypes of chickpea (Cicer arietinum L.) was carried out at the Department of the Genetics and Plant Breeding, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj during Rabi 2018-19 in Randomized Block Design with three replications with an aim to determine genetic variability, correlation, direct and indirect relationship between yield and its component characters.
13p
chauchaungayxua10
19-03-2021
12
2
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The present investigation was carried out for, Correlation studies and Path Coefficient Analysis in Chickpea (Cicer arietinum L.). Correlation studies showed that the traits viz. harvest index, number of pods per plant, 100 seed weight, number of seeds per pod and plant height exhibited positive and highly significant genotypic correlation with seed yield.
7p
chauchaungayxua10
19-03-2021
13
1
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Confirmation of hybridity is essential to exclude selfed plants in plant breeding programmes. The morphological markers for confirmation of hybridity in chickpea are unavailable in closely related germplasm and these results in ambiguity in identification of true hybrids. In present study, cold tolerant parent ICC-16349 (donor) and cold susceptible parent GPF-2 (recipient) were crossed to generate 80 putative hybrids.
6p
chauchaungayxua11
23-03-2021
10
2
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Chickpea (Cicer arietinum L., 2n=16) is a legume of family Fabaceae, subfamily Faboideae. Chickpea is the second largest grown food legume of the world (Gaur et al., 2008). Genetic divergence among 28 genotypes of Cicer arietinum L. was assessed through RAPD molecular markers. RAPD analysis showed 93.36 per cent of polymorphism...
7p
chauchaungayxua11
23-03-2021
9
2
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The study on growth and yield of chickpea (Cicer arietinum L.) as influenced by seed rate and seed priming was conducted during Rabi 2017-18. The experiment consisted of nine treatment combinations of three seed rates viz. 60 kg, 80 kg and 100 kg ha-1 in main plots and three seed priming treatments viz. control, water and NaCl in sub plots were tested in split plot design with three replications.
6p
chauchaungayxua10
18-03-2021
11
2
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The study entitled The Effect of different level of NPK and Zinc on soil health, growth and yield of Chickpea (Cicer arietinum L.). Cv-Pusa-362 was carried out at the research farm of Soil science and agriculture chemistry, Sam Higginbottom University of Agriculture, Technology and Science, Prayagraj during the season of Rabi 2019-20. The soil of the experimental area was sandy loam in texture. The experiment was laid out in randomized block design with three levels of N P & K (0%, 50% and 100%) and three levels of Zinc (0%, 50% and 100%).
7p
chauchaungayxua10
18-03-2021
10
1
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Thiols are well-known to maintain the disturbed redox state (–SH/-S-S- ratio) of the cell and its proper functioning under stress conditions (Nathawat et al., 2007 and Dhikwal et al., 2012).
7p
chauchaungayxua11
23-03-2021
15
2
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Correlation and path analysis was worked out among thirty chickpea genotypes with three replications under both rainfed and irrigated conditions utilising yield, drought tolerant traits and mechanical harvestable traits during rabi, 2018 at Regional Agricultural Research Station, Nandyal, Andhra Pradesh, India. Biological yield per plot and harvest index exhibited significant positive correlation with seed yield and drought tolerance index. 100 seed weight and number of pods per plant also contributed positively to DTI and seed yield under rainfed conditions.
13p
chauchaungayxua11
23-03-2021
23
2
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