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Cultivated mushroom varieties
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The main edible mushroom is the button mushroom (Agaricus bisporus), a perfect example of economical food production which is manufactured on a specific manure delivered from farming residue materials. In mushroom cultivation successive microbial community consists of a variety of microorganisms including bacteria, actinomycetes and fungi at first breakdown the straw to form lignin humus complex and discharge the gases, and then metabolise the cellulose and hemicellulose into compost microbial biomass.
9p
chauchaungayxua12
29-07-2021
13
1
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Mushroom cultivation is a remunerative agribusiness in India and other parts of the world. Being an emerging commercial activity, many startup entrepreneurs are venturing into mushroom cultivation in India. Consumer demand for a particular mushroom variety drives entrepreneurs to create environment controlled facilities for growing that particular mushroom. Growing a temperate mushroom in a tropical climate is advantageous on profit front but it poses several challenges too.
11p
caygaocaolon8
07-11-2020
9
1
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Recently we found new Pleurotus sp. isolate KKM 1 that grew on wood logs. The experiments were conducted to study its morphological and phenotypic characters of mycelium and basidiocarps of Pleurotus isolate KKM 1 compared with other cultivated mushroom varieties such as P. eous var. APK1, and P. djamor var. MDU1 and P. florida. Pleurotus isolate KKM 1 was confirmed as Pleurotus djamor by ITS sequencing of rDNA region. Thus, the new Pleurotus sp. isolate KKM1 was named as P. djamor isolate KKM1.
9p
trinhthamhodang1213
27-05-2020
11
1
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Oyster mushroom (Pleurotus spp.) is fungal fruiting body. There are several oyster mushroom varieties available. Some of the varieties were commercially cultivating in Tamil Nadu. The mushrooms will give good yield based on the climatic condition especially temperature and relative humidity. A study was undertaken for identifying effect of temperature and relative humidity on oyster mushroom production exclusive for Trichy district. The high yield of oyster mushroom mainly depends upon temperature and relative humidity. The isolation is made from mushroom.
5p
nguaconbaynhay5
16-05-2020
18
0
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The chitin contents of pileus and stipes of fruit bodies of Agaricus bisporus, Pleurotus ostreatus and Lentinula edodes (shii take) were determined and compared. The fruit bodies of different, common varieties of the cultivated mushroom species were taken from Hungarian and German large-scale farming. The analytical procedure was carried out on the powder of cleaned, dried and milled pileus and stipes. The pileus of A. bisporus variety ‘K-23’ showed a significant decrease (p
4p
the_eye_1991
18-09-2012
82
7
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