Dairy farmers with transitional diseases

The present study was conducted in different districts of Punjab. 250 respondents were randomly selected and were interviewed personally the help of pretested interview schedule. Most of the farmers were middle aged and young. The education level of most of the farmers was more than high school. Most of the dairy farmers (52%) were medium dairy farmers followed by small dairy farmers (28%), large dairy farmers (12%) and very large dairy farmers (8%).

6p caygaocaolon5 27-05-2020 14 0   Download

Butler attributed the primary cost differences between organic and conventional operations to reduced milk production, slightly higher feed and labor costs, and significantly higher herd replacement and transition costs. Herd replacement costs were significantly higher for organic producers because replacement heifers must be raised organically, or must be purchased from organic heifer breeders.

61p conduongdinhmenh 07-05-2013 54 4   Download