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Dessert sauces
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Ebook "Foolproof Italian cookery: Step by step to everyone's favourite Italian recipes" covers Soups, Starters and Salads; Rice Dishes and Pasta Sauces; Fish; Meat; Chicken and, of course, a selection of delicious desserts. Aldo demonstrates 40 delicious Italian recipes, each with simple step-by-step instructions. From the ever popular Spaghetti with a Quick Tomato Sauce to Seafood Cannelloni and a truly foolproof Tiramisu, Aldo includes all the most popular Italian dishes.
128p
lytamnguyet
04-08-2023
8
4
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Continued part 1, part 2 of ebook "Cooking essentials for the new professional chef: The food and beverage institute" provides readers with contents including: the recipes; mise en place and stock recipes; soup recipes; sauce recipes; meat entrées; poultry entrées; fish entrées; vegetarian entrées; international entrées; vegetable side dishes; potato, grain, and pasta dishes; breakfast recipes; salads and salad dressings; sandwiches and pizzas; hors d'oeuvres and appetizers; sausages, patés, and terrines; kitchen desserts; cakes and pastries; weights and measures conversions;...
319p
lytamnguyet
04-08-2023
11
5
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Continued part 1, part 2 of ebook "The sauce bible: Guide to the saucier's craft" provides readers with content including: tomato sauces and pestos; cold savory sauces; compound butters; marinades; accompaniments outside the realm of sauce; dessert sauces; sauce arabesques; the basic cuts; tools and smallwares;...
180p
lytamnguyet
04-08-2023
6
3
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Ebook The Vietnamese collection filled with luscious color photographs, helpful basic tips, and a glossary of terms and ingredients as well as instructions for entrees, starters, salads, desserts, and the signature noodle soups, this trove of delectable recipes captures the subtle use of herbs and spices, hot dipping sauces, and interesting combinations that give the food a surprising sophistication not normally thought of in the context of Oriental cuisine. A beautiful and lucid introduction to a magnificent culinary tradition.
146p
lytamnguyet
04-08-2023
6
3
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Chapter 35 - Creams, custards, puddings, frozen desserts, and sauces. After reading this chapter, you should be able to: Cook sugar syrups to the seven stages of hardness; prepare créme anglaise, pastry cream, and baked custard; prepare starch-thickened puddings and baked puddings; prepare bavarians, chiffons, mousses, and dessert soufflés; assemble frozen desserts; prepare dessert sauces.
22p
runordie9
27-09-2022
9
3
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Continued part 1, part 2 of ebook "Vietnam tourism occupational standards: Food preparation" provides readers with information about standards such as: prepare, cook and finish cakes, sponges, and biscuits; prepare, cook and produce sauces, fillings and coatings for a range of desserts; prepare, finish and present advanced canapés and cocktail products; prepare, cook and present advanced/complex cold preparations;... Please refer to part 2 of the ebook for details!
112p
tieuvulinhhoa
22-09-2022
11
4
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Continued part 1, part 2 of ebook "Baking and pastry: Mastering the art and craft" provide readers with content about: icings, glazes, and sauces; frozen desserts; pies, tarts, and fruit desserts; filled and assembled cakes and tortes; breakfast pastries; individual pastries; savory baking; plated desserts; chocolates and confections; décor; wedding and specialty cakes;... Please refer to the ebook for details!
463p
lacvuchi
09-09-2022
28
4
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Ebook "Light cooking Italian" provide readers with content about: lessons in smart eating; healthy beginnings; entrees; vegetables and sides; sauces; desserts; nutrition reference chart; index; metric chart;... Please refer to the ebook for details!
94p
lacvuchi
09-09-2022
22
4
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AFTER the morning inspection tour, Tardo, the Solar Council's Planetary Aid agent, and his companion, Peo, were taken to the castle which stood on a hill overlooking the area. Tardo and Peo were entertained royally at luncheon by Saranta, their host, who appeared to be the wealthy overlord of this portion of the planet. The meal was delicious—tender, inch-thick steaks served with delicate wine sauce and half a dozen of the planet's exotic vegetables, topped off by a cool fruit dessert. "My recommendation will be of considerable importance to you," said Tardo as they ate.
10p
transang7
25-01-2013
35
3
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CHỦ ĐỀ BẠN MUỐN TÌM
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