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Feed per kg gain
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A 60-day feeding trail was conducted to determine the effect of dietary zinc level and temperature on growth and antioxidant enzyme in Pangasianodon hypophthalmus. The six distinct treatment groups were fed with diets prepared with different zinc levels (16, 32 and 48 mg/kg respectively) in two temperature like 34˚C and ambient temperature. After 60 days experimental trial, the growth parameters like percent weight gain, FCR, PER, SGR and enzymes Superoxide Dismutase–I and Catalase were studied.
12p
trinhthamhodang1215
23-09-2020
16
1
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Thirty two (32) no. of 6 to 9 months of age average body weight 88 kg were brought from a private dairy farm and were grouped into four (4 x 4). The treatment groups calf’s diet were formulated on iso-caloric and iso- protein basis with the graded level of inclusion dried rice distillers grains and solubles (DRDGS) @ 0% (TD0), 5% (TD5), 10% (TD10), 15%(TD15) respectively. Both concentrate and roughages were offered as per body weight of calves. Fortnightly feed intake, body weight gain and average daily gain (ADG) were calculated. Feed intake was not significantly (P>0.
11p
trinhthamhodang1213
02-06-2020
13
1
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Four dietary treatments were evaluated for their effect on growth performance of crossbred (LWY x Desi) male pigs during grower and finisher phases in a Completely Randomized Block Design. A Basal ration (T1) + 100g of Probiotic (Bacillus) + 500 g of enzyme cocktail per ton of feed, T1 + DDGS to contribute 20% of the total protein (9% & 7.5% of diet during grower and finisher phases, respectively (T2); T1 + DDGS to contribute 30% of the total protein (12.5% & 11% of diets during grower and finisher phases, respectively(T3); T1 + DDGS to contribute 40% of the total protein (16.
10p
caygaocaolon4
04-04-2020
13
1
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The aim of present study was to find out the effect of „challenge feeding‟ on performance and economics of milk yield of crossbred cows. Eighteen advance pregnant crossbred cows were selected 60 days before expected date of calving and were divided into 3 groups i.e. control (T1), treatment (T2) and (T3) on the basis of milk yield, parity and body weight for this study. During the pre-partum period, animals of T1 control group were fed 1 kg concentrate for maintenance per day from 60th day to prior to calving till the day of parturition.
7p
nguaconbaynhay4
22-03-2020
11
1
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Impact of feeding and utilization of tree leaves and green forage on growth performance of goat kids
The present experiment was carried out to assess the effect of feeding leaves, forage on nutrient utilization & the effect of supplementary inorganic mineral mixture on the growth performance of goats with fifteen healthy goat kids of 4-6 month of age and divided into three groups. Experimental feeding was done for 90 days during which a metabolic trial was conducted. At the end of 45 days feeding of tree leaves Albezia lebbek, Ficus glomerata and Sorghums sudananse. The DM digestibility was 55.15±0.949, 54.188±0.980, 59.34±0.735; Crude Protein was 69.47±1.10, 68.67±0.42, 69.63±0.
6p
chauchaungayxua3
07-02-2020
15
1
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The present day Indians prefer quail meat due to low cholesterol and fat content than that of other poultry meats. One hundred ninety two (192) 7days old broiler quail chicks of either sex were taken for the study. The chicks were weighed and randomly distributed into four dietary treatments with four replicates in each group having twelve (12) chicks in each replicate. The dietary treatments were: T1 - control diet; T2- diet containing 5% fish silage and T3-diet containing 10% fish silage and T4 - diet containing 15% fish silage.
5p
nguaconbaynhay3
07-02-2020
23
2
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