Feed processing

This paper aims to study effect of MQL using nano cutting oil on the hard milling process. The Box-Behnken experimental design was utilized to investigate the effects of input variables on the responses. The obtained results indicated that the concentration of nanoparticles, cutting speed and feed rate cause the strong influences on the surface roughness and cutting forces.

5p viambani 18-06-2024 1 1   Download

Lecture Oil and gas field processing - Chapter 7: Stabilization and sweetening of crude oil. This lecture provides students with content including: basic principles of stabilization and sweetening processes; stabilization and sweetening equipment;... Please refer to the detailed content of the lecture

13p codabach1016 03-05-2024 1 1   Download

Ebook "Hacker school" includes contents: For the love of hacking, why be a hacker?, feed your head: handles, how to hack, feed your head: espionage, game on: a hacker's first toy, the four point process, what to hack, feed your head: classes and channels, feed your head: porosity, resources, feed your head: speculation,....

388p longtimenosee05 31-03-2024 0 0   Download

Ebook "Seafood processing by-products: Trends and applications" divided into four parts and consisting of twenty-seven chapters, this book discusses seafood by-product development, isolation, and characterization, and demonstrates the importance of seafood by-products for the pharmaceutical, nutraceutical, and biomedical industries.

593p tudohanhtau1006 29-03-2024 3 1   Download

Ebook "Medical foods from natural sources" fills the gap in the literature by discussing the history of enteral nutrition; interpreting the statistics regarding worldwide need for enteral nutrition support and cost involved; enumerating the processing technology to develop natural ingredients-based enteral foods; and describing the results of prospective clinical trials and case studies conducted to evaluate the effectiveness of enteral foods based on natural ingredients.

224p manmanthanhla0201 26-02-2024 6 1   Download

Ebook "Upscaling of bio-nano-processes: Selective bioseparation by magnetic particles" despite ongoing progress in nano- and biomaterial sciences, large scale bioprocessing of nanoparticles remains a great challenge, especially because of the difficulties in removing unwanted elements during processing in food, pharmaceutical and feed industry at production level. This book presents magnetic nanoparticles and a novel technology for the upscaling of protein separation.

250p nhanphanguyet 28-01-2024 3 2   Download

Part 1 book "Dairy production and processing the science of milk and milk products" includes content: The nutritional contributions of milk to humans; the dairy industry; breeds of dairy cattle; dairy herd records; evaluating dairy cattle; breeding dairy cattle; dairy herd replacements; feeding dairy cattle; physiology of reproduction in dairy cattle; physiology of lactation; principles of milking and milking equipment; milking facilities, housing, and equipment; dairy herd health; bovine mastitis; dairy beef; water buffalo; dairy goats; dairy sheep.

281p muasambanhan04 11-01-2024 6 1   Download

Part 1 book "Avian nutrition, poultry - Ratite and tamed birds" includes content: Introduction, feeds of poultry, nutrients, function of nutrients, feed additives, anti nutritional factors in poultry feed ingredients, harmful and toxic fungi in foods (mycotoxicosis and mycoses), physical quality assay of feeds, the digestive system, digestion, absorption and metabolism, poultry feed processing technology.

196p muasambanhan04 14-01-2024 3 2   Download

Part 2 book "Fundamentals of animal nutrition" includes content: Vitamins; enzymes; hormones in nutrition; use of feed additives on livestock production; digestion, absorption and metabolism of nutrients; feeding processes; energy partitioning; clinical and therapeutic nutrition.

137p muasambanhan03 02-01-2024 7 4   Download

Part 2 book "Nutrient requirements of dogs and cats" includes content: Vitamins, water, special considerations for laboratory animals, physical activity and environment, diet formulation and feed processing, nutrient composition of ingredients used in dog and cat foods, other food constituents, nutrient requirements and dietary nutrient concentrations.

476p muasambanhan03 02-01-2024 5 2   Download

Part 2 book "Storey's guide to raising poultry" includes content: Growing your own feed, flock health, dealing with predators, government regulation, calendar considerations, incubation, home processing, so, you want to be a breeder, marketing and sales, showing poultry, poultry as pets.

202p muasambanhan03 02-01-2024 4 2   Download

Part 2 book "Sustainable swine nutrition" includes content: Fiber in swine nutrition; antinutritional factors in feedstuffs; feed processing technology and quality of feed; enzymes and enzyme supplementation of swine diets; feed additives in swine diets; digestibility and availability of nutrients in feed ingredients; swine nutrition and environment,... and other contents.

363p muasambanhan03 02-01-2024 4 2   Download

Part 2 book "Textbook on meat, poultry and fish technology" includes content: History and development of poultry meat and egg processing industry; commonly occurring anti nutrients, and antibiotics in poultry feed ingredients and its effect on egg and meat nutrition; quality identification and quality maintenance of poultry meat; structure, chemical, nutritional and microbiological quality of poultry meat; nutritive value, preservation and packaging techniques of shelled and liquid eggs; quality identification of shell eggs and factors influencing the quality,... and other contents.

330p muasambanhan02 18-12-2023 6 4   Download

Part 1 book "Insects as animal feed - Novel ingredients for use in pet, aquaculture and livestock diets" includes content: The challenges facing the feed industry, which insect species and why, insect products, processing and safety, suitability of insects for animal feeding, closing the loop with industrial insect farming, insect farming - the missing link in the circular economy, environmental impact of insect rearing, by products of insect rearing - insect residues as biofertilizers.

104p muasambanhan01 13-12-2023 3 3   Download

Part 2 book "Seafood processing" includes content: Use of seafood processing by products in the animal feed industry; potential uses of lactic acid bacteria in seafood products; chitin and its beneficial activity as an immunomodulator in allergic reactions; chitosan nanoparticles - preparation, characterization, and applications; chitin, chitosan, and their derivatives against oxidative stress and inflammation, and some applications; lipid bodies isolated microalgae residues as a source for bioethanol production,... and other contents.

276p muasambanhan01 13-12-2023 5 3   Download

Part 1 book "Feed efficiency in swine" includes content: Herd management factors that influence whole herd feed efficiency; feeding and barn management strategies that maximize feed efficiency, liquid feeding corn-based diets to growing pigs: practical considerations and use of co-products, amino acid nutrition and feed efficiency, the influence of dietary energy on feed efficiency in grow-finish swine, feed processing to maximize feed efficiency.

144p oursky10 04-12-2023 4 2   Download

Part 1 book "Guide to starting a commercial goat dairy" includes content: Planning with knowledge; to sell or process - That is the question; time, production and financial management; building a farm budget - The customized budget for start up and enterprise analysis; using VTDHIA herd management records;....and other contents.

91p oursky10 04-12-2023 7 3   Download

Part 1 book "Aquaculture - Farming aquatic animals and plants" includes content: Introduction, principles of aquaculture, aquaculture systems design, water quality, resource use and the environment, reproduction, life cycles and growth, genetics, nutrition and feeds, hatchery and larval foods, disease principles, pathogens and parasites, prevention of disease by vaccination, post‐harvest technology and processing

322p oursky09 08-11-2023 7 3   Download

Part 1 book "Nutrient requirements of horses" includes content: Energy, carbohydrates, fats and fatty acids, proteins and amino acids, minerals, vitamins, water and water quality, feeds and feed processing.

200p oursky09 12-11-2023 3 2   Download

Part 2 book "Dynamics in animal nutrition" includes content: Sustainable pig house - first results of slurry flushing and the CYCLIZ process, energy in poultry diets - adjusted AME or net energy; molting in laying hens and Salmonella infection, principles and application of glucogenic nutrient feed evaluation for ruminants, potential of fatty acids in mitigating ruminal methanogenesis, nutritional manipulation of subacute ruminal acidosis in dairy cattle.

96p oursky07 23-10-2023 4 2   Download