Feeding potentiality

The study "Optimizing broiler house management to reduce costs and reduce losses with the internet of things technology and wireless sensor network" primary objectives encompass cost reduction, loss mitigation and performance evaluation of feeding and watering devices. This proactive approach significantly reduces potential losses. Furthermore, the research evaluates cost implications. IoT technology’s ability to regulate variables like feed utilization and energy consumption aids cost reduction. The study’s findings offer practical insights for efficient resource allocation.

7p tukhauquantuong1011 22-04-2024 6 2   Download

Part 2 book "Aquaculture - An introductory text" includes content: Reproduction and early rearing, aquatic animal nutrition, prepared feeds, additional topics.

159p muasambanhan10 06-04-2024 3 1   Download

Ebook "Designing low carbon societies in landscapes (Ecological research monographs series)" focuses on three major means of achieving a low carbon society: conservation of the ecosystem complex, changes of arrangement of landscapes, and creation of biodiversity. There are specific countermeasures to be taken for carbon absorption in the three types of landscapes urban, cultural, and natural because their carbon balances differ. Urban landscapes are promising sites because they have the potential for greening and the creation of biodiversity.

352p manmanthanhla0201 26-02-2024 3 1   Download

Ebook "Feeds for the aquaculture sector: Current situation and alternative sources" discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture’s development is dependent on the costs of fishmeal and fish oil. Considering that the increasing costs of traditional feeds constrain this development, research is looking into alternatives, which can ensure adequate nutrition for animals’ growth.

111p lamquandat 28-12-2023 7 2   Download

Part 2 book "Seafood processing" includes content: Use of seafood processing by products in the animal feed industry; potential uses of lactic acid bacteria in seafood products; chitin and its beneficial activity as an immunomodulator in allergic reactions; chitosan nanoparticles - preparation, characterization, and applications; chitin, chitosan, and their derivatives against oxidative stress and inflammation, and some applications; lipid bodies isolated microalgae residues as a source for bioethanol production,... and other contents.

276p muasambanhan01 13-12-2023 5 3   Download

Part 2 book "Feed efficiency in swine" includes content: The genetic and biological basis of residual feed intake as a measure of feed efficiency; pig breeding for improved feed efficiency, effect of climatic environment on feed efficiency in swine; fueling the immune response - what’s the cost; influence of health on feed efficiency; physiology of feed efficiency in the pig - emphasis on the gastrointestinal tract and specific dietary examples; emerging technologies with the potential to improve feed efficiency in swine.

119p oursky10 04-12-2023 9 2   Download

Part 2 book "Managing healthy livestock production and consumption" includes content: Landscape management - Ecological engineering in temperate areas, let them graze - Potentials of ruminant production outside the feed-food competition; the promises of food without soil and toil, livestock as a tool to regenerate land, experiences of low-external-input livestock systems, full-cost accounting for decision-making related to livestock systems.

122p oursky09 08-11-2023 6 3   Download

Part 2 book "Ecology of diseases transmitted by mosquitoes to wildlife" includes content: Consequences of deforestation and habitat degradation on wildlife mosquito-borne diseases, implication of human landscape transformation on mosquito populations, a meta-analytic approach to investigate mosquitoes blood feeding preferences from non-urban to urban environments, surveillance of invasive mosquito species in islands with focus on potential vectors of zoonotic diseases,... and other contents.

140p oursky08 01-11-2023 5 3   Download

Part 2 book "Halophytic and salt tolerant feedstuffs impacts on nutrition, physiology and reproduction of livestock" includes content: Review of halophyte feeding trials with ruminants, intake and nutritive value of some salt tolerant fodder grasses and shrubs for livestock - selected examples from across the globe; halophyte and salt tolerant plants feeding potential to dromedary camels,... and other contents.

240p oursky08 01-11-2023 4 2   Download

Part 1 book "Halophytic and salt tolerant feedstuffs impacts on nutrition, physiology and reproduction of livestock" includes content: Global distribution and abundance of sources of halophytic and salt tolerant feedstuffs; halophytic and salt tolerant feedstuffs in the mediterranean basin and arab region: an overview; potential use of halophytes and salt tolerant plants in ruminant feeding - a tunisian case study; halophytes and salt tolerant crops as a forage source for livestock in South America... and other contents.

203p oursky08 01-11-2023 6 1   Download

Part 2 book "Parrots - Hand feeding and nursery management" includes content: Weight monitoring, non dietary factors that control weight gain, potential health problems in the nursery, non pathogenic death, medical procedures for the aviculturist.

107p oursky08 06-11-2023 7 4   Download

Part 2 book "Dynamics in animal nutrition" includes content: Sustainable pig house - first results of slurry flushing and the CYCLIZ process, energy in poultry diets - adjusted AME or net energy; molting in laying hens and Salmonella infection, principles and application of glucogenic nutrient feed evaluation for ruminants, potential of fatty acids in mitigating ruminal methanogenesis, nutritional manipulation of subacute ruminal acidosis in dairy cattle.

96p oursky07 23-10-2023 4 2   Download

Ebook Phytogenics in animal nutrition, natural concepts to optimize gut health and performance" includes content: Enhancing feed intake by the sow during lactation using biomin P.E.P.; phytogenic compounds in broiler nutrition; essential oils as feed additives in ruminant nutrition; the potential of phytogenic compounds in aquaculture; application and benefits of phytogenics in egg production.

96p oursky07 24-10-2023 4 1   Download

Adequate and appropriate complementary feeding during 6-23 months-of-age, is fundamental to the development of each child’s full human potential. Ethiopian national survey reports showed the minimum acceptable diet was 4.2% in same region. The aim of this study was to assess the prevalence of appropriate complementary feeding practices and associated factors among mothers having 6 - 23 months of age children in Northern Ethiopia.

7p viisac 23-09-2023 6 1   Download

Rumen fluid has enormous potential in reducing fiber content; it can utilize in hydrolyzing vegetable waste containing cellulose. This study aims to analyze the nutrition of vegetable waste invitro using rumen fluid. This research uses a factorial pattern with the complete randomized complete design.

5p viisac 23-09-2023 4 1   Download

Nowadays, the misuse and overuse of antibiotics in livestock production leads to the appearance of antibiotic resistant strains that promotes the use of probiotics in feed to minimise/replace antibiotic consumption. Among them, Bacilli are common supplements for feed effectiveness and livestock health benefits.

10p viannee 02-08-2023 3 3   Download

Lactic acid bacteria have been advocated as probiotics to replace antibiotic growth promoters, improve growth performance, and reduce cost production in swine farming. The aim of this study is to identify and evaluate the probiotic traits of strain LCN13 isolated from traditionally fermented feed for swine.

10p vicaptainmarvel 21-04-2023 5 2   Download

Currently, nearly 36.5 million people live with Alzheimer’s disease worldwide, and acetylcholinesterase inhibition is considered the main treatment strategy against it. Seaweeds (or macroalgae) are a natural source of high-value bioactive compounds and have great potential in the production of health foods/foods, pharmaceuticals, cosmetics, animal feeds, biofertilizers, and biofuels.

13p vicaptainmarvel 21-04-2023 2 2   Download

Different forest vegetations provide herbivorous small mammals with different resources, forcing adaptation since food habits depend on available resources. We expect differences in vegetation to be reflected in the size and shape of the skull and mandible as a result of potentially different feeding resources.

19p vicaptainmarvel 21-04-2023 10 2   Download

This work demonstrated the potential of US for mitigating membrane fouling. However, the integration of the US transducers within the membrane system will be a major challenge for the application of US in membrane cleaning. It is more appropriate that US is used as pre-treatment to the membrane system, the transducers can be placed prior to the coagulant feed line. Further work on the determination of the detailed mechanisms associated with enhancing coagulation would enable optimisation of the system with regard to process, cost and energy efficiency.

108p runthenight05 01-03-2023 5 2   Download